SCHEDULE:

Every other weekend (Friday, Saturday and Sunday)

4:30pm-8:00pm

Responsibilities:
- Assist with meal preparation and serving in accordance with dietary guidelines
- Ensure that all food items are properly sanitized and stored
- Provide exceptional customer service to residents or patients
- Follow food safety protocols and maintain a clean and organized work area
- Assist with inventory management and restocking supplies as needed
- Adhere to all health and safety regulations

Requirements:
- Previous experience in a similar role, preferably in an assisted living facility, hospital, or culinary setting
- Knowledge of basic food safety practices and procedures
- Excellent customer service skills with the ability to communicate effectively with residents or patients
- Ability to work well in a team environment and collaborate with kitchen staff
- High level of attention to detail and ability to follow instructions accurately

If you are passionate about providing quality care and making a difference in the lives of others, we would love to hear from you. Apply now to join our team as a Dietary Aide!