7 Line Cook Jobs in Columbia, MD
LTD Hospitality Group is Hiring a Line Cook Near Columbia, MD
- Food preparation will include operating a variety of kitchen equipment to measure, and mix ingredients, wash peel, cut and shred fruits and vegetables, and trimming and cutting meat, poultry and fish for use.
- Control food waste, loss and usage per Guidelines for Operations. Assisting in setting plans and actions to correct any food cost problems.
- Check pars for shift use; determine necessary preparation, freezer pull and line set up. Note any out of stock items or possible shortages.
- Start food items that are prepared ahead of time taking into consideration meeting rooms, hospitalities or employee events. Whenever possible, avoid over preparation.
- Assist in preparation, production, and service of special functions.
- Filter oil in deep fat fryer daily.
- Assist in storing food when any deliveries arrive. Date and rotate all food containers as required.
- With help from the Dining Room Attendant, clean entire area, close and lock storage cabinets.
- Be able to set up, operate, clean, and sanitize all equipment in a safe manner.
- Check condition of area and equipment, notifying your manager of areas needing attention.
- Follow sanitation standards at all times making sure to follow proper hand washing techniques as frequently as possible.
- Be extremely aware of cross contamination and how to avoid it.
- Practice safety standards at all times.
- Other duties as assigned by the supervisor
- Have thorough knowledge of emergency procedures.
- Requires good communication skills, both verbal and written.
- Good attention to detail
- Ability to work under a high pressure environment
- Knowledge of food and beverage products
- At least one year of experience as a cook
- Must be able to work weekends and holidays
- Medical, Dental, Vision & 401 (k) with company match
- Voluntary Short Term
- Life & Accidental Death Insurance
- Hotel Discounts
- Paid Time Off
- Training and Development Opportunities and Much More!
Job Summary
Full Time
Accommodations
$34k-41k (estimate)
06/23/2024
08/26/2024
ltdhospitality.com
CHESAPEAKE, VA
50 - 100
1985
Private
$5M - $10M
Accommodations
Related Companies
About LTD Hospitality Group
LTD Hospitality Group is a hotel development and management company that provides asset and revenue management, marketing and legal services.
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
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