1 Brewer I Job in Cincinnati, OH
SORT BY
M
MadTree Brewing Company is Hiring a Brewer I Near Cincinnati, OH
About MadTree BrewingWhen MadTree sprouted in 2013, we were driven to craft great beer - but more importantly - to build something bigger than ourselves and the high-quality beer we produce. Since the beginning, we have cared deeply about creating meaningful connections with our communities. We embrace our name MadTree and work to celebrate and protect nature, while reducing our impact on the environment. MadTree is a B Corp certified company and proud member of 1% for the Planet with a commitment to donate 1% of sales to local, sustainable nonprofits. The craftspeople at MadTree wake up every day to connect people to nature and each other.
MadTree is committed to building a diverse, equitable, and inclusive workforce that inspires madness while being rooted in purpose. We offer a competitive compensation package plus great benefits like subsidized health insurance, a retirement plan with a match, free mental health therapy visits, paid time off, and many other great perks.Take the next step in your brewing journey as a Brewer I with the award-winning team at MadTree. You'll hone your skills crafting top-notch beverages while embodying MadTree's culture of growth, connection, and sustainability.POSITION: Brewer I
LOCATION: Cincinnati, OH
REPORTS TO: Lead Brewer
COMPENSATION RANGE: $17.31 - $21.48
POSITION SUMMARY: The Brewer I works within the Production Department with responsibility for overseeing and performing all brewhouse and cellar operations. They will be an avid MadTree ambassador who lives the behaviors – Connect, Grow, and Give a F*ck.
WHY MADTREE?MadTree offers all team members the following perks and benefits…
MadTree is committed to building a diverse, equitable, and inclusive workforce that inspires madness while being rooted in purpose. We offer a competitive compensation package plus great benefits like subsidized health insurance, a retirement plan with a match, free mental health therapy visits, paid time off, and many other great perks.Take the next step in your brewing journey as a Brewer I with the award-winning team at MadTree. You'll hone your skills crafting top-notch beverages while embodying MadTree's culture of growth, connection, and sustainability.POSITION: Brewer I
LOCATION: Cincinnati, OH
REPORTS TO: Lead Brewer
COMPENSATION RANGE: $17.31 - $21.48
POSITION SUMMARY: The Brewer I works within the Production Department with responsibility for overseeing and performing all brewhouse and cellar operations. They will be an avid MadTree ambassador who lives the behaviors – Connect, Grow, and Give a F*ck.
WHY MADTREE?MadTree offers all team members the following perks and benefits…
- Discounted food, beverage, and merch.
- Quarterly MadTree Gift Card Allowance.
- 401(k) retirement plan (with company match).
- FREE in-person or video therapy sessions (8 sessions per mental health need).
- UNLIMITED FREE text-based therapy services.
- Company Paid Volunteer Time.
- Paid Time Off and six standard paid holidays.
- Subsidized Medical and Dental insurance.
- Voluntary vision, life, and disability insurance.
- Under supervision, perform all brewhouse (15 and 100 bbl) operations: milling, mashing, lautering, boiling, whirlpooling, knockout, grain out, and brewhouse vessel CIP.
- Under supervision, perform all cellar-related operations: ingredient dosing, centrifuge/filter operation, fermenter CIP/scrub/sanitation, checking gravities, monitoring fermentation, monitoring glycol controls, brewhouse knockout sanitation, yeast inventory management including cropping and pitching, yeast propagation system management, BBT cleaning and sanitizing, serving tank transfers, RTD, and cider production.
- Train and develop proficiency in all brewer pillars to be able to operate independently and skillfully.
- Closely follow all brewing Standard Operating Procedures (SOP) and Good Brewing Practices (GBP).
- Identify and escalate all front-line operational and quality control issues that cannot be immediately resolved to the Lead Brewer and/or Head Brewer.
- Perform minor equipment maintenance under supervision from the Maintenance Department.
- Perform other related job duties as assigned, including independent quality-related projects, cross-training initiatives, and/or interdepartmental teams for research, innovation, or troubleshooting.
- Enthusiastically spends a minimum of 16 hours per year volunteering (paid) for MadTree Impact initiatives.
- Minimum of 6 months of professional brewing and/or cellaring experience or equivalent education.
- Proficient in the use of brewing equipment, such as: brewhouse vessels and automation systems, CIP skid plus cleaning and sanitizing chemicals, grain handling and milling equipment, pumps, hoses, valves, clamps, gaskets, and other brewery equipment, including powered industrial trucks.
- Maintains a high level of initiative, independence, and productivity in a dynamic and demanding environment.
- Attention to detail, ability to work unsupervised while maintaining safety and quality standards, and confidence to speak up and act when safety and/or quality are compromised.
- Comfort with multitasking and maintaining efficiency and productivity.
- Team-first mentality to achieve organizational objectives above personal objectives and partners with others to get work done
- Self-motivated, clean, thorough, and passionate about producing world-class products.
- Effective and frequent communication with manager and support staff, regardless of department or shift.
- Knows strengths, weaknesses, opportunities, and limits. Reflects on activities and impact on others and proactively seeks constructive feedback.
- Proficient in Google and/or Microsoft Office suites.
- Ability to frequently sit, stand, walk, stoop, kneel, crouch, crawl, and climb.
- Ability to frequently talk, hear, and smell.
- Ability to frequently lift and/or move up to 55 pounds and move kegs up to 170 pounds.
- Ability to frequently reach with hands and arms. Use hands to handle or feel objects, tools, or controls.
- Vision abilities required by this job include close vision, distance vision and the ability to adjust focus.
- Frequent use of ladders ascending to tall heights.
- Operation of forklift, scissor lifts, electric power jack, and other powered industrial trucks.
- The work environment is usually that of a brewery.
- The employee occasionally works with hazardous materials and chemicals.
- The employee works on wet floors and with wet equipment.
- The employee frequently must work in a sanitary environment.
Job Summary
JOB TYPE
Full Time
SALARY
$37k-47k (estimate)
POST DATE
06/21/2024
EXPIRATION DATE
07/19/2024
WEBSITE
canvaslab.com
HEADQUARTERS
Cincinnati, IA
SIZE
<25
Related Companies
Show more
The job skills required for Brewer I include Attention to Detail, Initiative, etc. Having related job skills and expertise will give you an advantage when applying to be a Brewer I. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Brewer I. Select any job title you are interested in and start to search job requirements.
Show more
The following is the career advancement route for Brewer I positions, which can be used as a reference in future career path planning. As a Brewer I, it can be promoted into senior positions as a Sommelier that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Brewer I. You can explore the career advancement for a Brewer I below and select your interested title to get hiring information.
Similar Jobs
Popular Articles
Top 10 Things to Avoid Putting on a Job Application
Read Article
How to Describe Your Education in a Resume
Read Article
How to Write a Memorable Cover Letter in 5 Ways
Read Article
4 Personal Finance Tips to Make During Job Transition
Read Article
4 Best Camera Setups for Interview
Read Article
Keeping a Job Search Journal: 9 Types of Journaling You Can Do
Read Article
