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Staff Accountant
Major Food Group New York, NY
$74k-91k (estimate)
Full Time | Restaurants & Catering Services 1 Month Ago
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Major Food Group is Hiring a Staff Accountant Near New York, NY

Major Food Group is hiring an experienced Staff Accountant to join our growing team!
As a valuable addition to our team, you will play an important role in our fast-growing finance team. The ideal candidate is passionate about food, and has a strong background in accounting.
RESPONSIBILITIES:
  • Perform daily sales summary and credit card reconciliation.
  • Prepare monthly bank reconciliations.
  • Perform balance sheet reconciliations for assigned accounts; research and analyze findings to ensure accuracy of accounts
  • Monitor checkbook for all departments to determine purchase approvals and manage spending limits.
  • Review general ledger details for operating and balance sheet for accuracy.
  • Consolidate and analyze financial data for presentation to senior management.
  • Identify and measure metrics and KPI’s to help improve financial performance.
  • Monitor Restaurant’s revenue and expenses and ensure the accurate recording in accordance with Restaurant’s established guidelines.
  • Document and maintain complete and accurate supporting information for all financial transactions.
  • Develop and maintain timely and accurate financial statements.
  • Perform other duties as assigned by the controller.
REQUIREMENTS:
  • Bachelors in Accounting required
  • 2-3 years progressively responsible experience in accounting
  • Experienced with Restaurant365 Accounting Software is a plus
  • Experienced with month end closing processes
  • Well versed in the use of Excel Spreadsheets - macros, pivot tables, vlookups frequently used
BENEFITS:
  • Competitive Salary
  • Medical/Dental/Vision Insurance with Company subsidy
  • Growth Opportunities
  • Progressive Paid Time Off
  • Parental Leave
  • Tuition Reimbursement
  • Generous Dining Allowance
  • Unlimited Referral Program
  • TransitChek Discount
Equal Employment Opportunity
Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.
More detail about Major Food Group - New York part of Major Food Group, please visit https://culinaryagents.com/entities/20548-Major-Food-Group---New-York

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$74k-91k (estimate)

POST DATE

08/03/2024

EXPIRATION DATE

08/31/2024

WEBSITE

majorfood.com

HEADQUARTERS

NEW YORK, NY

SIZE

25 - 50

FOUNDED

2010

CEO

RICH TORRISI

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

Related Companies
About Major Food Group

Major Food Group (MFG) is a hospitality company founded by Mario Carbone, Rich Torrisi, and Jeff Zalaznick. From a small, intimate restaurant located in New Yorks Little Italy, MFG evolved into a hospitality powerhouse and one of the fastest growing hospitality companies in the United States within less than a decade, garnering national and international attention and accolades along the way for our unique style and culinary prowess. MFG currently operates twenty-one restaurants: Carbone (New York, Hong Kong, Las Vegas), ZZs Clam Bar, Dirty French, Santina, Parm (Soho, Upper West Side, Battery... Park, Brooklyn), Sadelles (New York, Las Vegas), the Polynesian, Don Camillo, Goldas and MAJOR GOOD/Torrisi. MFG also operates Lobby Bar at the Ludlow Hotel, and provides all food, beverage and event services for the Ludlow Hotel. Most recently, MFG opened THE GRILL, THE POOL, The Pool Lounge and The Lobster Club in The Seagram Building, completing an iconic restoration of the most historic landmark restaurant space in America. MFG seeks to transcend traditional hospitality models by offering multi-dimensional, immersive experiences that are deeply-rooted in and inspired by relevant history and culture. Every aspect of each concept is meticulously designed and extensively researched with the goal of transporting guests upon arrival. They are created and operated in a way that is respectful of the past, exciting for the present, and sustainable for the future. More than brick and mortar establishments, MFGs brands represent a way of life. They tell complete stories and provide guests with unforgettable experiences. More
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If you are interested in becoming a Staff Accountant, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Staff Accountant for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

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To earn the credential, the accountant must pass the Uniform CPA Examination.

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Consider pursuing continuing education.

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Knowledge of regulatory standards.

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Obtain Accounting Certification.

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Attend financial trainings.

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Step 3: View the best colleges and universities for Staff Accountant.

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