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ABOUT US
Global hospitality firm Altamarea Group is seeking passionate and dedicated Sous Chefs to join the opening team for Marea Beverly Hills, the first expansion of the iconic Marea in the U.S. outside New York.
Meaning “tide” in Italian, Marea charts the tide for restaurant culture, with exquisite food and unmatched service that set the stage for an experience like no other. The flagship concept for the Altamarea Group and an anchor of Central Park South, Marea is a dining destination and a New York City institution with an award-winning kitchen helmed by Corporate Executive Chef, Lauren DeSteno, and Executive Chef PJ Calapa. Marea New York is the recipient of the 2010 James Beard Award for Best New Restaurant, three stars from The New York Times, was named Best New Restaurant by Bon Appetit, Esquire, and GQ Magazines and was also named NYC’s Best Italian Restaurant by Zagat.
Be a part of this truly unique restaurant and work alongside hospitality pioneers in an inclusive and professional environment.
Sous Chef responsibilities include:
Sous Chef requirements include:
Altamarea Group offers competitive compensation and medical, dental, and vision benefits after 30 days of employment for full-time employees. If you are interested in joining the Marea team, apply now and submit your resume!
Compensation: $67,000-$80,000 per year, based on experience
Altamarea Group is an Equal Opportunity Employer.
Full Time
$49k-67k (estimate)
04/26/2024
09/22/2024
The job skills required for Sous Chef include Food Preparation, Leadership, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.