16 Janitorial Maintenance Technician Jobs in Mount Juliet, TN
Martin's Bar-B-Que Joint is Hiring a Janitorial Maintenance Technician Near Mount Juliet, TN
Responsibilities are included by not limited to:
- Clean and supply designated building areas (dusting, sweeping, mopping)
- Make adjustments and minor repairs
- Stock supplies
- Painting
- Lighting replacement
- Woodwork
- Building & Site
- Some heavy lifting
- Operate heavy equipment
- Paid Vacation Time!
- Insurance Benefits! We contribute up to 60% towards insurance premiums. FT employees are eligible for insurance plans within the first month of employment.
- SupportLinc! Free and Available to you 24/7/365 offering free support sessions and much more
- Employee Referral Program! Unlimited employee referrals - $100 per referral.
- Meal Benefits! Receive 50% off your meal after each shift.
- Money Management Classes! Need advice on how to save for that car or house you want, we partner with Region's to offer you professional financial advice.
Pat Martin learned the art and craft of West Tennessee-style smoke and meat 25 years ago in the tiny town of Henderson, TN before making Nashville his home. It became a consuming passion that eventually led to a business when he opened the first Martin's Bar-B-Que Joint in October of 2006 in Nolensville, Tennessee - just south of Nashville. Today, there are ten Martin's locations in the Nashville area, Louisville Kentucky, Birmingham Alabama, and our newest location in Charleston South Carolina.
Job Summary
Full Time
$29k-38k (estimate)
06/21/2024
07/10/2024
martinsbbqjoint.com
SPRING HILL, TN
25 - 50
2006
<$5M
Restaurants & Catering Services
Related Companies
About Martin's Bar-B-Que Joint
West Tennessees legendary whole-hog BBQ tradition is the cornerstone of Martins Bar-B-Que Joint. The restaurants have been featured on the Food Network, Travel Channel, Cooking Channel, and The Today Show and in publications such as Bon Appetit, Esquire, Conde Nast Traveler, and Mens Journal. Pat Martin learned the art and craft of West Tennessee-style smoke and meat 25 years ago in the tiny town of Henderson, TN before making Nashville his home. It became a consuming passion that eventually led to a business when he opened the first Martin's Bar-B-Que Joint in October of 2006 in Nolensville, ...Tennessee - just south of Nashville. Today, there are ten Martins locations in the Nashville area, Louisville Kentucky, Birmingham Alabama, and our newest location in Charleston South Carolina. We come in at 5 am, every day, seven days a week. From the sides to the sauces, everything is made from scratch every single day. But the bar-b-que actually starts a day ahead, as the process for smoking whole hogs simply can't be rushed. Just as Pat learned the nuances of whole-hog bar-b-que through years of hands-on experience, his crew of pitmasters also spend time apprenticing before they're trusted in the pit. The intuition it takes to make good bar-b-que is not something that is developed overnight. It's this passion for the craft that keeps customers coming back to Martin's year after year. Pat is a member of the famed Fatback Collective, a philanthropic group of restaurateurs, pit masters, chefs, farmers and writers who strive to help others in times of need in the diverse and modern South. He lives in Nashville with his wife, Martha Ann, and their three children, Wyatt, Daisy and Walker.
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