Maru combines unique, beautifully-presented signature rolls with a modern-yet-organic atmosphere to create a memorable dining experience. We pride ourselves in our warm hospitality and chef-driven mentality, empowering our teams by putting our people first, hands-on mentorship, and a culture of the Creative Yes. An array of dishes from signature rolls, raw fish, unique sharing plates and hibachis, accompanied by a wine and cocktail menu made to accommodate any celebration. We are looking for a Dishwasher with a positive attitude and eagerness to learn and grow. Come join the Maru journey and experience the growth we provide.

Learn more about what it’s like to work at Maru: https://bit.ly/2Rtizko

Follow us: marusushi.com

• Culture
• Ability to connect with guests and team members
• Enlightened hospitality model
• Can create raving fans based off of performance
• Has the ability to create the yes for teammates and guests in different scenarios
• Embodies our core values
• Safety and Sanitation
• Proper dishwasher temperatures
• Proper chemical usage
• Maintain clean work area
• Organization
• Equipment organization
• Dish rack organization
• Storage areas remain organized at all times
• Dish table system developed
• Multi-tasking
• Able to cover both sides of dish machine
• Basic prep and cleaning procedures when business slows
• Help stock dish and glassware in proper areas
• Assist with trash and cardboard removal
• Thorough
• Dishes are returned cleaned and ready for use
• Dish machine is detail cleaned and in good working order
• Cleaning list completed daily
• Efficiency with tasks and time

Job Types: Full-time, Part-time

Pay: From $16.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Referral program
• Vision insurance

Physical setting:

• Fine dining restaurant

Shift:

• 10 hour shift
• 12 hour shift
• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends only

Experience:

• Dishwashing: 1 year (Preferred)
• Restaurant: 1 year (Required)

Shift availability:

• Night Shift (Required)

Work Location: In person