6 Cook I - Full Time Jobs in Covina, CA
Masons of California is Hiring a Cook I - Full Time Near Covina, CA
Job SummaryPrepares and produces nutritious and quality product for well‑balanced meals in accordance with federal and state regulations and MHCUC policies and procedures, to assure that quality food service is provided at all times. Adheres to Title 22, MHCUC policies and HACCP principles.
Essential Functions
- Prepares foods in a timely manner, in accordance with sanitary regulations, and in accordance with planned menus as well as established policies and procedures
- Develops and maintains a good working rapport with inter‑department personnel to assure that food service is properly maintained to meet the needs of the residents
- Handles, stores, and rotates foods and supplies in the proper manner
- Assures that the food production area and equipment are in good condition, properly sanitized and free of safety hazards
- Supervises the serving of meals and ensures the food is at proper temperature, properly styled, palatable and appetizing in appearance
- Handles leftover foods by properly storing, wrapping, labeling and dating or properly follows up to ensure usage or disposal
- Prepares food for therapeutic diets in accordance with planned menus, standardized recipes, and special diet orders
- Consults with Director of Dining Services, Executive or Sous Chefs regarding food production and carries out other duties as assigned by the Dietary Management team
- Maintains a good working relationship with co-workers
- Attends mandatory training sessions and applies all applicable procedures as needed
- 3 years minimum experience cooking evening meals
- 1 year experience in kitchen supervision
- Ability to read and write and communicate fluently
In return for your skills and passion, we offer:
- Work at a Top Place to Work focused on teamwork and support
- Excellent health benefits with no deductible, new federal emergency paid sick leave and other benefits for you and your family's well-being - available to temporary hires
- A generous contribution to a 401K plan whether or not you participate, and an additional contribution from the company when you participate in the plan - available to temporary hires
- Investment in your growth through Tuition Reimbursement - $1,500 per year
Job Summary
Full Time
Civic & Environmental Advocacy
$35k-45k (estimate)
06/07/2024
12/01/2024
freemason.org
SAN FRANCISCO, CA
50 - 100
1850
JOHN HIEFNER
<$5M
Civic & Environmental Advocacy
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The job skills required for Cook I - Full Time include Team Management, Product Quality, Food Service, Teamwork, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook I - Full Time. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook I - Full Time. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook I - Full Time positions, which can be used as a reference in future career path planning. As a Cook I - Full Time, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook I - Full Time. You can explore the career advancement for a Cook I - Full Time below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.
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