Coffee Shop Assistant - 21.5hrs-(3295570)

Description

ABOUT US :

With energy and purpose, Cooley Dickinson Health Care, a member of the Mass General Brigham system, is advancing health care in western Massachusetts, and has been since 1886.

Our network employs more than 2,000 medical professionals and support staff, at our main Hospital campus in Northampton and additional locations in twelve towns throughout the Pioneer Valley.

Cooley Dickinson’s VNA & Hospice is also a vital part of our network, providing home-based services throughout Hampshire and Franklin counties.

OUR BENEFITS :

In addition to competitive pay, all Cooley Dickinson employees who work 20 hours or more per week have access to the following benefits with no waiting period :

• A range of health, dental, vision, prescription, and life insurance benefits.
• A generous and flexible Earned Time Off program starting at six weeks accrual per year.
• 403(b) retirement plan with various investment options.
• Opportunities and support for continued education including tuition reimbursement.

MAIN FUNCTION :

The Coffee Shop Assistant is responsible for assisting the Coffee Shop coordinator with tasks including : preparation of food, serving, overseeing daily tasks of coffee shop volunteers, and meeting the Board of Health requirements.

The Coffee Shop Assistant performs a variety of food preparation and cleaning functions in the coffee shop, maintains the facility at an optimal level of service and orderliness, and maintains a high level of cleanliness in order to avoid the risk of food borne illness and cross contamination of food.

This position is part of the 1199SEIU Bargaining Unit at Cooley Dickinson Hospital.

ESSENTIAL JOB FUNCTIONS :

• Prepare a variety of food fillings by following set menus, recipes, and accepted standards of quality and efficiency.
• Collect and set up all supplies necessary for the daily operation of the shop.
• Accurately record all temperatures of refrigerated equipment.
• Clean and maintain upkeep of equipment and appliances.
• Act as a resource to volunteers in the duties to be performed.
• Assist in training volunteers to ensure Board of Health requirements using Serve Safe guidelines.
• Provide feedback to volunteers in the duties to be performed.
• Greet all customers promptly and courteously. Receive payment for food and drinks from visitors and staff.
• Wipe off counters, tables and chairs; arrange, rearrange, and replenish items as needed.
• Perform duties assigned on cleaning schedules daily.
• Utilize proper cleaning and sanitizing methods for all kitchen equipment according to sanitation schedule. Follow all cleaning assignments according to instructions, policies and procedures set forth.
• Maintain established organizational and departmental policies and procedures, objectives, confidentiality, quality improvement program, safety, compliance, and environmental standards.
• Meet annual competency and retraining requirements.
• Attend meetings as required.
• Performs other functions / duties as requested.

Qualifications

MINIMUM REQUIREMENTS :

• High school diploma or equivalent required
• Serve Safe Certification required within 90 days of start
• Six (6) to twelve (12) months food service experience preferred
• Successful completion of Allergen Awareness training required within 90 days

Last updated : 2024-07-02