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We hear people talk about comfort food all the time.But what is comfort food?
IT’S THE FOOD YOU’D RATHER HAVE THAN ANY OTHER FOOD.Food that reminds you of comfortable times. Easier times. Yummier times.
Times when home cooking was the only kind of cooking. For us, that food is grilled sandwiches. And tater tots. And milkshakes. Mmmmilkshakes.
With Melt Shop, we set out to make the best damn sandwich on the planet. Period. Better than our Mom’s (sorry, Mom). Better than your Mom’s.
It’s the comfort food you love, but like you’ve never had it before. Next level stuff, made from only the best ingredients, fresh-baked bread every day, and the best cheese around.
We know because we looked really hard. You can take comfort in knowing that we are never comfortable, until your sandwich is.
$15-$16 hourly, plus tips!
Created in 2011, Melt Shop is an American sandwich concept focused on comfort food made from scratch. We now have locations in Manhattan, Long Island, NJ, and PA and are preparing to grow our brand nationally.
At Melt Shop, our goal is to develop and retain the best team members in the business. We encourage our team members to have fun and grow both personally and professionally.
At Melt Shop, each team member works side by side to help deliver high quality and delicious food. We are looking for individuals who love food, love the brand, and want to help us expand.
We are true to our core values.
Job Title Team Member
At Melt Shop, we believe in cross-training our team members. Teaching our team members every station helps them develop professionally and make the greatest impact at our restaurant.
Teaching our team members every station also prepares team members to enter our Manager-In-Training program. This position requires someone who likes to cook, smile, talk, and serve awesome food.
As a Team Member you are heavily involved in controlling guest interactions. You are the face of our brand and have more communication with our guests than any other position.
We are looking for people who have a passion for customer service and are both positive and energetic.
You must be comfortable with and enjoy serving and interacting with our guests. Team Members are not hired for one position, but to help out with every aspect of the store.
Team Members are trained to learn many different positions within the restaurant. Some of these positions may include, cook, frontline coordinator, order taker, register operator, and beverage and dining room attendant.
There are additional responsibilities associated with the opening and closing of the restaurant that a Team Member will be responsible to complete depending upon work shift.
Essential Duties and Responsibilities :
Qualifications - Knowledge, Skills and Abilities
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and / or ability required.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The position also requires the ability to write simple correspondences and the ability to effectively communicate with co-workers and customers.
This position requires that you are able to convey information effectively and accurately, vocalize clearly and loudly enough to be heard in a noisy environment, and proficiently speak, read, and write the English language.
You will need the ability to apply general rules of the job to successfully solve problems that may occur without involving the manager.
Strong analytical and decision-making skills are needed.
While performing the duties of the job, the employee is regularly required to sit, stand, travel and react quickly to deadlines, sometimes with little notice.
The employee is often required to stand for long periods; walk, bend, kneel, and reach with hands to retrieve boxes or food containers typically weighing 50 pounds or less, without restrictions.
May be required to use a stepladder. Finger dexterity is required for use of the cash register. Specific vision abilities required by this job include close vision, distance vision, peripheral vision, depth perception, and ability to adjust focus.
Must be able to travel as needed.
Hospitality : Actively look for ways to help guests, provide as much information as requested. Infer possible customer needs, as it may be their first experience at the restaurant.
Knowledge of, quality standards of service, store policies regarding customer interaction, assessment of customer needs, and customer satisfaction are all necessary.
Understand the boundaries of appropriateness.
Integrity : Must be honest and possess an immense code of ethics as the cashier is the primary receiver of the cash flow.
The above job description is not intended to be an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties, as assigned by their supervisor, policy and company management.
At Melt Shop, we celebrate differences. We are an equal-opportunity employer and are committed to providing a workplace free from harassment and discrimination.
We are committed to recruiting, hiring, training and promoting qualified people of all backgrounds, and make all employment decisions regardless of race, color, religion, national origin, gender, pregnancy, sexual orientation, gender identity / expression, age, marital status, disability, or any other legally protected characteristic.
Working at Melt Shop
Last updated : 2024-06-24
Full Time
Restaurants & Catering Services
$27k-34k (estimate)
06/26/2024
09/25/2024
meltshop.com
MANHATTAN, NY
50 - 100
2011
ANDY STERN
$5M - $10M
Restaurants & Catering Services
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