What are the responsibilities and job description for the D Bar General Manager | Denver Airport position at Mission Yogurt, Inc.?
Job Summary
Mission Yogurt, Inc. is hiring a General Manager for the new restaurant D Bar which will open soon in Denver Airport!
D Bar is a local American restaurant known for their award-winning desserts, exceptional cocktails, and first-class service. The D in D Bar stands for: drinks, dining, and dessert!
As we prepare to open this new location, we are seeking an experienced and hospitality-focused General Manager to lead our team in this fast-paced environment. The ideal candidate will have a proven track record of adhering to high standards and guest satisfaction.
BENEFITS:
- Competitive Pay and Bonus Program
- Medical, Vision, Life, and Dental Insurance offered after the first of the month following 60 days of full-time employment.
- 401K plus company match
- Paid Time Off
- Eligible up to $200 travel allowance per pay period
- Employee Meal Program
- Company-paid Airport Employee Parking or RTD EcoPass
- Room for growth!
Job Responsibilities:
- Oversee daily operations of the establishment, ensuring efficiency and high-quality service.
- Supervise and manage staff, including training development and performance evaluations.
- Maintain compliance with food safety regulations and health standards.
- Handle cash management processes, including cash handling and financial reporting.
- Recruit, hire and train staff to our standards.
- Develop and implement operational policies and procedures to enhance productivity.
- Foster a positive team culture that encourages collaboration and professional growth.
- Address customer inquiries and complaints promptly to ensure satisfaction.
- Analyze operational performance metrics to identify areas for improvement.
- Collaborate with upper management on strategic planning and business development initiatives.
Job Requirements:
- Strong supervisory skills with a focus on team management and development.
- Knowledge of hospitality management principles and practices.
- Excellent communication skills, both verbal and written.
- Ability to handle cash transactions accurately and responsibly.
- Familiarity with food safety regulations and best practices.
- Strong problem-solving skills with the ability to make decisions under pressure.
- A customer-oriented mindset with a passion for delivering exceptional service.
PHYSICAL DEMANDS:
Must be able to work on your feet for up to 12 hours. Position requires prolonged standing, bending, stooping, twisting, reaching overhead, and lifting products and supplies weighing 20 pounds and occasional lifting and/or moving up to 50 pounds as well as repetitive hand and wrist motion.
Mission Yogurt, Inc. is an Equal Opportunity Employer. We are committed to equal treatment of all employees without regard to race, national origin, religion, gender, age, sexual orientation, veteran status, physical or mental disability or other basis protected by law. While Mission is committed to following this principle in every facet of employment, all employees share in the responsibility to promote and foster a favorable work environment.
Join our team as a General Manager where you can make a significant impact on our operations while leading a dedicated team in providing excellent service to our customers!
Job Type: Full-time
Pay: $70,000.00 - $80,000.00 per year
Benefits:
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 10 hour shift
- Day shift
- Evening shift
- Morning shift
Ability to Relocate:
- Denver, CO 80249: Relocate before starting work (Required)
Work Location: In person
Salary : $70,000 - $80,000
