About us

We are professional and agile.

Our work environment includes:

• Food provided
• Growth opportunities

Job Summary:

We are seeking a Helper to join our team. Responsible for supporting the Head Sushi Chef and Sushi Chef with food preparations.

Responsibilities:

• - Ensure the prep stations are set up and properly stocked before and during service
• - Maintin appropriate portion control
• - Clean and maintain equipment used in food preparation; maintain a sanitary workstation throughout shift
• - Ensure proper storing temperatures according to the regulations
• - Follow proper rotation procedures according to the regulations
• - Ensure that all food products are prepared to perfection per our recipes and standards, with careful attention to any special dietary restrictions or approved special requests
• - Assist with breakdown and cleaning of station at the end of the shift
• - Update knowledge and skills by participating in staff training opportunities
• - Be a team player—support and assist your fellow team members whenever possible
• - Complete other duties as assigned by Head Sushi Chef

Experience:

• - The ability to proficiently speak, understand, read and write in English
• - The ability to comprehend and follow written and verbal direction
• - The ability to understand basic math
• - The ability to work independently or as part of a team
• - The ability to lift at least 50 pounds on a regular basis
• - The ability to bend, stoop, stand and perform extensive walking for 8 to 10 hours a day
• - The ability to adapt to a fast-paced and challenging work environment
• - The ability to work nights, weekends and holidays, and a variable schedule, per the needs of the business
• - The ability to adhere to posted schedule and clock in/out at times

Join our team as a Helper to gain valuable experience in the culinary industry and contribute to creating delicious meals for our customers.

Job Type: Full-time

Pay: From $16.00 per hour

Benefits:

• Employee discount

Physical setting:

• Bar
• Fine dining restaurant

Shift:

• 10 hour shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Shift availability:

• Night Shift (Preferred)
• Day Shift (Preferred)

Ability to Commute:

• Canton, CT 06019 (Required)

Ability to Relocate:

• Canton, CT 06019: Relocate before starting work (Required)

Work Location: In person