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SUMMARY
Provide friendly and efficient dining service to restaurant patrons to ensure a pleasurable dining experience.
ESSENTIAL JOB DUTIES AND RESPONSIBILITIES
REPORTING LINE
You will report directly to the Gatsby Supervisor then to the Director of F&B.
QUALIFICATION REQUIREMENTS
EDUCATIONAL AND / OR EXPERIENCE
High School Diploma or equivalent is preferred but not necessary.
CERTIFICATES, LICENSES, REGISTRATIONS
OTHER SKILLS / ABILITIES
Helpful to be TIPS and Food Handlers certified, if not training will be provided.
PHYSICAL DEMANDS
You will need to be able to stand or sit for prolonged periods of time. The ability to push, pull, kneel, twist, carry and lift up to 25 lbs.
WORK ENVIRONMENT
Will be exposed to working in a noisy, smoke / secondary smoke environment and seasonal elements.
Last updated : 2024-05-24
Full Time
Sports & Recreation
$27k-35k (estimate)
05/26/2024
06/20/2024