• Assist servers by monitoring and refilling customer beverages i.e. water and bread baskets
• Assist guests with particular requests 
• Assist in customer service by refilling ice, folding linen, maintaining marking trays and restocking glasses
• Maintain a satisfactory dining environment by clearing, cleaning, and resetting tables, as well as the surround area/floor, for customer
• Moving tables and chairs from designated storage areas to the dining room
• Perform other duties as assigned by management

Skills and Specifications:

• High School Diploma or equivalent preferred
• Previous experience as a busser (or other restaurant experience) preferred
• Excellent oral communication skills required
• Positive interpersonal skills required

Physical Requirement: 

• Ability to speak and hear, writing in basic English
• Must have professional appearance and good hygiene
• Close and distance vision
• Identify and distinguish colors
• Frequent walking with some standing at times
• Will walk for long periods of time, possibly extended distances
• Frequently lifts/carries up to 25 lbs.
• Occasionally lifts/carries up to 50 lbs.
• Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills
• Able to reach hands and arms in any direction and kneel and stoop repeatedly