2 Prep Chef Jobs in Virginia, VA
Nando's PERi-PERi North America is Hiring a Prep Chef Near Virginia, VA
- Competitive base wage plus average of $3-$4 in tips per hour worked
- FREE meal while on shift
- FREE telehealth medical and mental benefits for you and your family
- Earn PTO after 1 year and Sick & Safe leave immediately
- 401k plan
- Opportunities for advancement through internal development program
Minimum Requirements And Expectations
- Ability to take direction and to work in a team environment
- Ability to work calmly and effectively under pressure
- Commitment to quality service, and food and beverage knowledge
- Knowledge and comprehension of safety, sanitation, and food handling procedures
- Basic English language and professional communication skills are required
- Able to independently lift to 15lbs for an extended period
- Ability to stand, walk and climb stairs with food items and dishes throughout your shift
- Must be able to walk and/or stand for 8-10 hours per day
- Hand-eye coordination
- Reaching, bending twisting, stooping
- Pushing and Pulling
- Lifting overhead
- Must be able to climb stairs in restaurants that have multiple levels
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.
SkillsCasual Dining Experience
Fast-Paced Experience
Able to lift 30 pounds
Job Summary
Part Time
Restaurants & Catering Services
$31k-38k (estimate)
06/27/2024
08/02/2024
nandosperiperi.com
ASHBURN, VA
25 - 50
2008
ALLEN RUSH
<$5M
Restaurants & Catering Services
Related Companies
About Nando's PERi-PERi North America
The first Nandos restaurant opened its doors in 1987 in Johannesburg, South Africa. Since then, the Nandos flame has spread to 23 countries on five continents. Nandos is known worldwide for its succulent PERi-PERi chicken, marinated for 24 hours, flame-grilled to perfection, and basted to the customers preferred flavor and spice. Its equally renowned for its spicy PERi-PERi, the Birds Eye chili pepper that Africans introduced to the Portuguese centuries ago. Nandos PERi-PERi made its U.S. debut in 2008 in Washington, DC. Nandos PERi-PERi now operates 42 restaurants in and around Washington, Ba...ltimore and Chicago. For more information, please visit www.nandosperiperi.com, follow @NandosUSA on Twitter, Like Us at Nandos PERi-PERi USA on Facebook, and follow nandosusa on Instagram.
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The following is the career advancement route for Prep Chef positions, which can be used as a reference in future career path planning. As a Prep Chef, it can be promoted into senior positions as a Cook III that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Prep Chef. You can explore the career advancement for a Prep Chef below and select your interested title to get hiring information.
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