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3 Prep Cook - Luxury Hotel Baltimore Inner Harbor Jobs in Baltimore, MD

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Next Generation Recruitment and Staffing Agency
Baltimore, MD | Full Time
$32k-39k (estimate)
3 Months Ago
Hilton
Hilton
Baltimore, MD | Full Time
$34k-43k (estimate)
8 Months Ago
Prep Cook - Luxury Hotel Baltimore Inner Harbor
$32k-39k (estimate)
Full Time 3 Months Ago
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Next Generation Recruitment and Staffing Agency is Hiring a Prep Cook - Luxury Hotel Baltimore Inner Harbor Near Baltimore, MD

Join the culinary team at a luxury hotel in the Baltimore Inner Harbor, that's dedicated to providing exceptional dining experiences for our customers. We are currently seeking a motivated and skilled Prep Cook to join our kitchen staff.

As a Prep Cook, you will play a vital role in ensuring the smooth operation of our kitchen. You will be responsible for preparing ingredients, maintaining a clean work environment, and supporting our chefs in delivering high-quality dishes to our guests.

Responsibilities:

  • Prepare and portion ingredients, including washing, peeling, chopping, and slicing vegetables, fruits, and other ingredients as required.
  • Measure and mix ingredients according to recipes and chef instructions.
  • Maintain cleanliness and organization of the prep area, including cleaning and sanitizing work surfaces, equipment, and utensils.
  • Assist in receiving and storing deliveries, ensuring proper storage and rotation of ingredients.
  • Follow food safety and sanitation guidelines to ensure a safe and hygienic kitchen environment.
  • Support the kitchen team in preparing and plating dishes during service.
  • Monitor inventory levels and report any shortages or discrepancies to the kitchen manager.
  • Assist with additional kitchen tasks as needed, including dishwashing and equipment maintenance.

Qualifications:

  • Previous experience as a prep cook or in a similar role in a restaurant or hotel kitchen preferred.
  • Knowledge of basic cooking techniques and food preparation methods.
  • Strong attention to detail and ability to follow recipes and instructions accurately.
  • Excellent time management and organizational skills.
  • Ability to work efficiently in a fast-paced environment.
  • Good communication and teamwork skills.
  • Understanding of food safety and sanitation regulations.
  • Physical stamina and ability to stand for extended periods, lift heavy objects, and perform repetitive tasks.
  • Flexibility to work various shifts, including evenings, weekends, and holidays.

Join us in creating exceptional dining experiences for our guests. Apply today!

Job Summary

JOB TYPE

Full Time

SALARY

$32k-39k (estimate)

POST DATE

06/30/2024

EXPIRATION DATE

08/03/2024

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