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Posting Details
Position Information Posting Number PG194401TM Position Number 47LINESTATIONCOOK0524 Position Type Temporary Essential Job Duties JOIN THE PACK!
We are seeking individuals to Join our Pack as a Line Station Cook. Successful candidates will work with the chef and co-workers in a dining hall, food court or restaurant setting.
Essential job duties include :
This is an hourly position, that includes a State required 32-day break at the end of 11 months. Superior work performance may provide an opportunity to renew employment and / or advance into a benefits eligible permanent position.
NC State Dining provides campus wide food services to students, staff, and faculty on the North Carolina State University Campus.
NC State Dining operates 10 cafes, 3 food courts and 4 dining halls, 4 convenience stores, vending, a nutritional counseling service, and a catering department.
The department employs approximately 1000 temporary and student employees and approximately 150 permanent EHRA and SHRA employees.
Is Time Limited No If Yes, Appointment Length Department Information Job City & State Raleigh, NC Department NC State Dining System Information Classification Title Temporary-Skilled Trades Working Title Line Station Cook
Position Information
Requirements and Preferences Work Schedule Shifts are available from early morning to late nights including weekends. Please list your availability in the appropriate section of the application.
Full- and part-time positions are available. Other Work / Responsibilities
Preferred Years Experience, Skills, Training, Education
Recruitment
Recruitment Details Anticipated Hiring Range $15 per hour Recruitment Dates Job Open Date 05 / 20 / 2024
Last updated : 2024-05-20
Full Time
Colleges & Universities
$32k-39k (estimate)
05/22/2024
08/20/2024
ncsu-las.org
RALEIGH, NC
7,500 - 15,000
2018
RANDY WOODSEN
$500M - $1B
Colleges & Universities
The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.