o ya, a contemporary Japanese restaurant in Boston’s Leather District, is hiring a General Manager. This is a unique opportunity to join James Beard award winner Chef Tim Cushman’s experienced and close-knit team at one of Boston’s most beloved and decorated restaurants; a place that prides itself on exceptional quality and service.

We are seeking a person with genuinely gracious hospitality as well as a sound grasp of restaurant financial health and day-to-day operations. Qualified candidates will have a professional and positive attitude, the ability to multitask while maintaining composure, and experience managing in a fine dining atmosphere. Ideal candidates have a passion for wine, sake and beverage education and have experience managing these programs. This position works closely with the Chef de Cuisine and ownership to actively support and train their team as they deliver a world-class dining experience with intuitive, warm hospitality and polished service skills.

The o ya team prides themselves on a unique culture that has developed over years of hard work and commitment, and we are looking for a dynamic and empathetic leader to complement the close-knit group. As a restaurant group, we have a high level of respect for each other, our guests. our community and our industry; we believe that our education in this business is never finished, we are motivated to find ways to improve and hone our skills.

o ya is open for dinner only, Tuesday through Saturday, closed on Sunday and Monday.
For more information about the restaurant, visit o-ya.restaurant.com/boston
Please apply via email with resume and references to kate@oyarestaurantboston.com