45 Restaurant Manager Jobs in Ann Arbor, MI
Olga's Kitchen is Hiring a Restaurant Manager Near Ann Arbor, MI
The Olga’s Kitchen odyssey began in the mid-1960’s, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritage…and in the process, Olga would discover her legacy.
It was a visit to the local market square that inspired what would soon grow into an iconic Michigan brand. Here, Olga’s children first tasted souvlaki, a traditional Greek sandwich of meat and vegetables wrapped in fresh-baked pita bread. Her kids were hooked…and Olga was inspired.
The first step was buying the vertical rotisserie to cook the meat. It had to be authentic. However, in the 60’s, women didn’t typically own businesses and she was refused the machine. But Detroiters don’t give up. So, she gave her uncle the money to buy the machine for her. Soon, Olga, her kids and her new vertical rotisserie were on their way back to Michigan.
Olga's Kitchen is now owned and operated by TEAM Schostak Family Restaurants. Join our Olga's TEAM of 700 who are committed to
- Serve the freshest and most delicious food & beverages
- Provide exceptional guest service
- Maintain impeccably clean & safe restaurants
- Oversee day to day operations of restaurant
- Determine hiring needs, recruit, interview and hire best candidates for the position
- Complete new hire paperwork
- Objectively evaluate staff to determine coaching needs
- Assign measurable, attainable goals for Assistant Manager and Supervisor
- Lead entire team enthusiastically
- Maintain safe, secure employee files while maintaining confidentiality
- Promote open door policy
- Conduct weekly management meetings
- Track and report on restaurant financial status
- 3-5 years restaurant management
- Ability to remain calm under stressful situations
- Self Motivated
- Ability to communicate effectively
- Mobility required during the entire shift (bending,twisting, etc.) along with the ability to lift up to 25 pounds
- Medical/Dental/Vision/401K/More
- Paid Time Off
- Career Development
- 50% discount at over 160 of our locations (Applebee's, Wendy's, MOD Pizza, Del Taco, and our very own Olga's Kitchen)
- Discounts on computers, shoes, concerts, sporting events
- Much, Much More
Job Summary
Full Time
Restaurants & Catering Services
$51k-67k (estimate)
06/08/2024
07/06/2024
olgas-kitchen.com
LANSING, MI
50 - 100
Private
$10M - $50M
Restaurants & Catering Services
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The job skills required for Restaurant Manager include Coaching, Guest Service, Communicates Effectively, Career Development, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Manager positions, which can be used as a reference in future career path planning. As a Restaurant Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Manager. You can explore the career advancement for a Restaurant Manager below and select your interested title to get hiring information.
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