Looking for an experienced bartender/server for a casual upscale restaurant

Job requirements:

• Knowledge of applicable laws and regulations

• Knowledge of mixology for traditional and creative cocktails

• Understanding of unique and complementary flavor pairings

• Impeccable customer service and social perceptiveness

• Ability to evaluate customer satisfaction and be responsive

• Ability to enforce company policies regarding the consumption of alcohol

• Accountability in maintaining inventory and processing payments

• Physical ability to stand or walk for long periods of time

• Excellent customer service, including patience and a friendly demeanor

• Exceptional organization and time management

• Effective written and verbal communication skills

• Knowledge of foodservice regulations and proper food handling procedures

• Capability to learn quickly and memorize menu details

• Comfortable working in a fast-paced environment

• Willing to work flexible work schedules that include nights and weekends

Job Types: Full-time, Part-time

Pay: $10.00 per hour

Expected hours: No more than 40 per week

Benefits:

• Employee discount
• Flexible schedule

Shift:

• 10 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift

Education:

• High school or equivalent (Preferred)

Experience:

• bartending: 1 year (Required)
• restaurant: 1 year (Required)

License/Certification:

• food handler certificate (Preferred)

Work Location: In person