1 Culinary Aide Part-time Job in Las Cruces, NM
Outfield Healthcare Partners is Hiring a Culinary Aide Part-time Near Las Cruces, NM
Benefits Offered:
- Healthcare
- Dental
- Vision
- PTO
- 401K
QUALIFICIATIONS
- Highschool diploma or equivalency preferred.
- Two years as cook in a large-scale cooking operation, preferred.
- One year’s work experience in long term care preferred.
- Prepares meal items according to planned menus and standardized recipes; refers to supervisor or dietitian the need for menu changes.
- Reviews menus, resident census information, production guides and pre-prep sheets to determine type and quantities of food to be prepared.
- Prepares food according to safe food handling guidelines per company policy and procedure and state and federal codes and regulations;
- Assists with food ordering, storage and preparation as designated by the supervisor; Prepares food in a timely manner to preserve food quality and serve meal on time.
- Maintains standards for food preparation and quality of food service; uses nutritionally equivalent substitutes when required; Follows standardized recipes.
- Operates a variety of kitchen utensils and equipment such as blenders, mixer, food slicer, steamer, food processor, convention oven, range and tilt skillet; Bakes, roasts, broils, and steams food items to prepare for consumption
- Prepares consistency modified and diet foods appropriately; Prepares and assists with special function meals.
- Completes pre-preparation as needed or assigned including washing, peeling and cutting vegetables and fruits to prepare for use; Slices meat and measures or weighs for menu compliance and nutrition accuracy.
- Prepares and serves food attractively using gravies, sauces and garnishes as on menu; Tests and observes food by tasting for palatability.
- Monitors and records food temperatures prior to meal service.
- Makes and records menu changes under the direction of the supervisor; Uses nutrition equivalent substitutes when required and refers to supervisor or registered dietitian for approval.
- Uses proper hand washing techniques; Thaws foods appropriately; Stores food using correct packaging and labeling; Uses gloves appropriately and changes when required; Checks refrigerators and freezers for correct temperatures.
- Follows the cleaning schedule; Cleans the equipment and work area after each use; Sweeps and mops kitchen floors when assigned; Takes trash to dumpster if assigned; Washes pots and pans when assigned.
- Assumes responsibility for meeting meal schedules.
- In the absence of the Dietary Manager, Dietary Aide is accountable to the Cook.
- Other duties, responsibilities and activities may change or assigned at any time with or without notice.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Job Summary
Part Time
$27k-33k (estimate)
07/03/2024
07/31/2024
The job skills required for Culinary Aide Part-time include Food Service, Food Preparation, Food Handling, Long Term Care, etc. Having related job skills and expertise will give you an advantage when applying to be a Culinary Aide Part-time. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Culinary Aide Part-time. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Culinary Aide Part-time positions, which can be used as a reference in future career path planning. As a Culinary Aide Part-time, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Culinary Aide Part-time. You can explore the career advancement for a Culinary Aide Part-time below and select your interested title to get hiring information.
If you are interested in becoming a Culinary Aide, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Culinary Aide for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Culinary Aide job description and responsibilities
Culinary Aides work alongside Dietitians or Chefs to help prepare food for residents and patients.
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Culinary aides are responsible for serving and assisting multiple patients.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Culinary Aide jobs
A good Culinary Aide must have strong attention to detail for all meal preparation to ensure patients receive appropriate food and nutritional needs.
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Step 3: View the best colleges and universities for Culinary Aide.
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