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Position Description Summary
The Cook provides a supreme dining experience to guests by preparing high quality meals. The Cook's main goal is to ensure that guests will always enjoy exceptional dining experiences.
The cleanliness of the kitchen area / work area is a top priority. The Cook's responsibility will include maintenance of a safe work environment and proper food and supply storage.
The Cook must be able to work well under pressure, detail-oriented, and have the ability to multi-task.
Duties And Responsibilities
Position Qualifications
Last updated : 2024-06-20
Full Time
$32k-39k (estimate)
06/22/2024
09/20/2024