Job Title: Room Attendant
Department: Housekeeping
Supervision Exercised: None
Supervision Received: Housekeeping Supervisor, Housekeeping Manager, General Manager
JOB SUMMARY
Maintain cleanliness standards of the hotel in all guest rooms, back of house and public areas.
JOB DUTIES
•Clean up to Hotel standards in all areas of the Hotel.
•Communicate to Supervisor, Housekeeping Manager or General Manager when recovering any and all lost and found items.
•Effectively work with team members to accomplish assigned tasks each day.
•Greet each guest that you encounter in the hallways, lobby or public areas with "Good Morning" or "Good Afternoon" or "Good Evening".
•Follow procedures for entering and leaving guest rooms.
•Turn in keys and communication devices to the Housekeeping Department when shift ends.
•Follow all instructions when filling spray bottles with cleaning chemicals; never mix chemicals.
•Work in a safe manner to prevent injury to yourself, other staff members or our valued guests.
•Maintain organization and cleanliness of storage closets, guest laundry areas and corridors.
•Watch for safety hazards and report them immediately to your Department Supervisor.
•Perform other duties as directed, developed or assigned.
•Observe all safety policies and procedures during the execution of assigned duties
•Arrive at scheduled start time in appropriate uniform and ready for work.
•Maintain control of keys issued to perform assigned duties.
•Work efficiently and as part of the team.
•Properly handle all equipment and cleaning chemicals (i.e. washer, dryer, detergents etc.).
•Maintain control of keys issued to perform assigned duties.
MINIMUM REQUIREMENTS
•High school graduate or equivalent
•2 years similar experience in a similar environment.
•Organizational and time management skills.
•Must be able to give and receive information clearly.
•Detail oriented as it pertains to accuracy and efficiency.
•Ability to work as part of a team.
•Ability to move, traverse, position self to reach corners on floors and high places; observe conditions, detect odors, position and navigate carts weighing up to 100# in tight spaces; operate equipment including spray bottles, vacuums, mops, brooms, dust pans, scrub pads and dusters. Lift, carry and position loads of at least 25#. These abilities are required for an entire shift.