POSITION ACTIVITIES AND TASKS

• Welcomes guests immediate upon seating with a non-scripted greeting
• Using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests’ needs.
• Deliver Hot Food – Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately.
• Deliver Perkins Service – Show a desire to please with your genuine hospitality, personality and specific suggestions at every step. Actively engage Guests who have concerns and remedy them. Ensure that each Guest is 100% satisfied with his/her dining experience.
• Clean/Stock – Keep tables/station, pantry line area and dining room common areas clean and stocked.
• Maintains service stations, garnish line, service bar and common areas of the

Work Remotely

• No

Job Type: Part-time

Pay: $5.05 per hour

Benefits:

• Employee discount
• Flexible schedule

Shift:

• Day shift
• Evening shift
• Night shift

Work Location: In person