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PRIMARY OBJECTIVE
To provide wrapping, stocking and customer service support for the Bakery Department.
NATURE AND SCOPE
Emphasis in this position is to consistently service customers and to prepare and display product to ensure maximum sales and product availability. Primary learning challenge is product knowledge, sequence of work flow, and production speed. This position requires ongoing social skills/verbal interaction, reading, standing, walking, moderate lifting, and operation of finishing and wrapping equipment. Position functions and work hours may vary according to business needs. Assignments and work direction are provided by the Bakery Manager, Bakery Merchandiser or person in charge.
ESSENTIAL POSITION FUNCTIONS
1. Finishes bakery product
- Allows baked goods to cool and glazes/drizzles appropriate product
- Cleans department and maintains conditions in the back room
2. Wraps bakery product
- Slices and bags bread and buns
- Transfers product to trays or containers
- Shrink wraps when appropriate
- Labels all wrapped product
3. Stocks, rotates and faces bakery product
- Pulls stales and writes down product, quantity and retail
- Prepares sales area by cleaning cases and bins
- Stocks shelves, bins and cases, checks price and verifies sign and product price
4. Assists customers with questions and requests
- Attends to customer needs for ordering, information and counter service
- Greets customers in department and offers suggestive selling
- Answers department calls
Bakery Clerk/Page 2
Functional Requirements
Frequent: Physical - lifting/carrying 20 to 40 lbs., pushing/pulling 100 to 150 lbs., equipment operation (glazer, cleaning utensils, oven racks, flats, shrink wrap, label machine, bread slicer, knives, decorating tube, calculator, telephone), reaching, standing, turning, bending, repetitive motions (twisting and clipping bags, labeling,
wrapping shrink wrapped items), walking on uneven ground Mental - judgment/decision making, memorization, reading, math, writing, social skills/verbal interaction Environmental – works close to heated surfaces
Occasional: Physical - lifting/carrying over 40 lbs., pushing/pulling 100 to 550 lbs., climbing ladders, equipment operation (shopping cart, cleaning utensils), stooping, crawling
5. Follows all store and department policies and procedures
6. Assists in maintaining proper signage and decorations
7. Performs shop back duties
8. Education and/or Experience
-High school education (or concurrent enrollment in an educational institution) preferred but not required
IMPORTANT DISCLAIMER NOTICE:
Within each essential functional requirement, “Frequent” represents approximately 15% of the work shift or at least ten repetitions per work shift; “Occasional” represents approximately less than 15% of the work shift or fewer than ten repetitions per work shift.
The job duties, elements, responsibilities, skills, functions, experience, educational factors, and the requirements and conditions listed in this job description are representative only and not exhaustive of the tasks that an associate may be required to perform. The Employer reserves the right to revise this job description at any time and to require associates to perform other tasks as circumstances or conditions of its business, competitive considerations or the work environment change.
Position functions may vary by store location.
Job Types: Full-time, Part-time
Pay: $13.55 - $14.48 per hour
Benefits:
Shift:
Weekly day range:
Experience:
Ability to Commute:
Ability to Relocate:
Work Location: In person
Part Time | Full Time
Business Services
$29k-37k (estimate)
06/07/2024
10/03/2024
schwartzadvisors.com
Portage, WI
<25
Business Services
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