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Overview :
The responsibility of our Dishwasher, BOH team member, is to ensure that the restaurant has a steady supply of clean tableware and cookware, as well as, continually observing and implementing the proper quality-assurance and food-safety procedures.
LOCATION : JURUPA VALLEY, CA
Responsibilities :
Responsible for cleaning all prep equipment, silverware, and dishes according to sanitation requirements
Keeping the dish pit organized
Follows and abides by all safety rules, policies, and procedures
Remove all trash from dishwashing station
Maintains overall sanitation, health, cleanliness, and safety standards for food preparation areas, cooking services, and dishes and utensils.
Follows and abides by all safety rules, policies, and procedures
Qualifications :
Must be 18 years of age or older
Speak English fluently, bilingual in Spanish preferred
Must have good interpersonal communication skills to work with customers and other employees
Flexibility to work nights, weekends, and holidays
Must be able to produce authorized U.S. work documents
Preferred : 1 year of experience in similar roles
Ability to lift and push 50 lbs.
Have contagious energy
Be a team player
Have great communication skills
Pay Range :
USD $20.00 - USD $20.00 / Hr.
Last updated : 2024-09-04
Full Time
Restaurants & Catering Services
$26k-31k (estimate)
09/08/2024
12/05/2024
us.campero.com
HEMPSTEAD, NY
200 - 500
2001
JUAN GUTIERREZ
$10M - $50M
Restaurants & Catering Services
The job skills required for Dishwasher include Dishwashing, Food Safety, Food Preparation, Communication Skills, Flexibility, etc. Having related job skills and expertise will give you an advantage when applying to be a Dishwasher. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dishwasher. Select any job title you are interested in and start to search job requirements.