• HIRING NOW
• Duties:
• - Prepare food items according to standardized recipes and portion sizes- Maintain cleanliness and sanitation standards in the kitchen area- Follow proper food handling and safety procedures- Perform basic math calculations for cash handling and inventory management
• -Serve Customers at counter
• Requirements:

- Basic math skills
- Knowledge of retail math for pricing and discounts is a plus
- Ability to work in a fast-paced environment
- Strong attention to detail and ability to follow instructions
- Ability to stand for long periods of time and lift up to 25 pounds
- Previous experience in a kitchen or food service environment a plus

Job Types: Full-time, Part-time

Pay: $14.45 - $16.00 per hour

Benefits:

• Employee discount
• Health insurance
• Paid time off
• Referral program

Restaurant type:

• Coffee shop
• Quick service & fast food restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person