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The Aspenwood Company, a leader in the senior living industry has an outstanding opportunity for an experienced Director of Dining Services/ Executive Chef at our Village at the Triangle location a luxury Independent Living, Assisted Living with Memory Care senior living community.
The Director of Dining Services/ Executive Chef is ultimately responsible for the dining services function. Plan and supervise activities of the department to provide service for residents, employees, and guests. In addition, provide technical guidance and administrative direction over food planning, menu formulation, and preparation and serving of regular and therapeutic diets. Exercise supervision, management and evaluation over a large number of employees engaged in food preparation and food services activities. Must desire to work with seniors and have a tolerance for behaviors associated with dementia and other aging processes.
Education/Training:
Culinary degree preferred.
Experience:
Five plus years as an Executive Chef and three years of management/administrative experience, preferably as an Assistant Director including planning and budgeting.
Three to Five years’ experience in senior living dining services.
EOE/M/F/D/V
Full Time
$88k-125k (estimate)
06/24/2024
08/22/2024
raintree-healthcare.com
CHARLOTTE, NC
50 - 100
2012
REEMA OWENS
<$5M
The job skills required for Director of Dining Services include Food Service, Food Preparation, Assisted Living, Menu Planning, etc. Having related job skills and expertise will give you an advantage when applying to be a Director of Dining Services. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Director of Dining Services. Select any job title you are interested in and start to search job requirements.
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Quotes from people on Director of Dining Services job description and responsibilities
A director of dining services oversees the daily and long-term operations of a dining or food service facility.
02/28/2022: Shreveport, LA
They hire and train new kitchen staff and other employees, schedule delivery services to residents or institutional customers, oversee purchasing orders, and direct other workers as needed.
03/07/2022: Gainesville, FL
They supervise and trains team members, in-charge with food ordering, food preparation and delivery as well as conducting safety and sanitation programs.
05/06/2022: Stamford, CT
Maintain a current and developing knowledge base of health and dietary concerns, food allergies and religious practices related to dining.
03/29/2022: Pascagoula, MS
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Career tips from people on Director of Dining Services jobs
Applicants should know that many organizations prefer to hire dining services directors who have some experience working in a kitchen or foodservice establishment.
03/30/2022: Richmond, VA
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