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27 Restaurant Kitchen Manager Jobs in Coeur d'Alene, ID

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The Restaurant Zone
Coeur d'Alene, ID | Full Time
$51k-63k (estimate)
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Feast Enterprises
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Feast Enterprises
Coeur d'Alene, ID | Full Time
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Red Robin
Red Robin
Coeur d'Alene, ID | Full Time
$47k-63k (estimate)
3 Months Ago
Panda Restaurant Group
Coeur d'Alene, ID | Full Time
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Panda Restaurant Group
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Red Lobster
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Red Lobster
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CLC Restaurants
Coeur D'alene, ID | Full Time
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CLC Restaurants
Coeur D'alene, ID | Full Time
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CLC Restaurants
Coeur D'alene, ID | Full Time
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CLC Restaurants
Coeur D'alene, ID | Full Time
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Panda Restaurant Group
Coeur d'Alene, ID | Full Time
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Coeur d'Alene, ID | Full Time
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Silver Ridge Care
Coeur d'Alene, ID | Full Time
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Panda Restaurant Group
Coeur d'Alene, ID | Full Time
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Panda Restaurant Group
Coeur d'Alene, ID | Full Time
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Coeur d'Alene, ID | Full Time
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Camp Sweyolakan
Coeur d'Alene, ID | Full Time
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Red Robin
Red Robin
Coeur d'Alene, ID | Full Time
$37k-49k (estimate)
5 Months Ago
Red Robin
Red Robin
Coeur d'Alene, ID | Full Time
$37k-49k (estimate)
5 Months Ago
Buffalo Wild Wings
Buffalo Wild Wings
Coeur D'alene, ID | Part Time
$35k-43k (estimate)
3 Months Ago
Buffalo Wild Wings
Buffalo Wild Wings
Coeur D'alene, ID | Part Time
$35k-43k (estimate)
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The Coeur d'Alene Golf and Spa Resort
Coeur d'Alene, ID | Full Time
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Restaurant Kitchen Manager
Red Robin
Red Robin Coeur d'Alene, ID
$47k-63k (estimate)
Full Time | Restaurants & Catering Services 3 Months Ago
Save

Red Robin is Hiring a Restaurant Kitchen Manager Near Coeur d'Alene, ID

Red Robin isn't your typical burger restaurant. Since the doors opened at our first location in Seattle in 1969, we’ve always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun!
Now Hiring / Immediate Opportunity for a Full Time
Restaurant Kitchen ManagerThe Kitchen Manager will oversee all phases of food procurement including ordering, receiving and inventory, storage and rotation, food preparation. Recipe adherence, plate presentation, service, and production time standards. The KM is responsible for driving culture in the restaurant thru teaching, coaching and role modeling Red Robin standards of execution. The KM is responsible for hiring, training, retaining, and developing the kitchen department, meeting profitability objectives by controlling food and labor costs, writing schedules to support labor initiatives, new menu roll out deployment.
Be better for being here as a Red Robin Manager and enjoy:
  • Paid time off
  • Quarterly bonus potential
  • 401(k) savings plan plus a company match with immediate vesting
  • Health, vision, and dental, life insurance plans
  • Referral bonuses for bringing new members to our team
  • 50% discount on Red Robin food and 25% for your family
  • Awesome discounts on great things like computers, cell phone plans, event tickets (concerts, sports, events, etc...) & more
  • Closed on Thanksgiving and Christmas
Sounds Great? We're looking for our leaders to fit these criteria:
  • 2 years of restaurant experience
  • 2- 3 years in Kitchen / Culinary management or supervisory experience preferred.
  • Must be at least 21 years of age.
  • High school diploma or equivalent required, some college preferred.
  • Serv Safe certified recommended & state and local alcohol enforcement where applicable.
  • Must be able to work a flexible schedule including opening, closing, weekends and holidays.
  • Reliable transportation required.
  • Bilingual is a plus
  • Pay level is determined by relevant experience
Red Robin is an equal opportunity and e-verify employer, committed to a diverse workforce. Red Robin independent franchisees each hire their own employees and establish their own terms and conditions of employment, which may differ from those described.
Red Robin is a full service, casual dining restaurant concept that has growth opportunities for kitchen management / culinary managers / back of house leaders.#sourcingpro #38uv #40total #redrobin690kitchenmanager #redrobin #redrobincorporate #820061

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$47k-63k (estimate)

POST DATE

03/07/2024

EXPIRATION DATE

07/18/2024

WEBSITE

redrobin.jobs

HEADQUARTERS

EDMONTON, ALBERTA

SIZE

7,500 - 15,000

FOUNDED

2005

CEO

GLENN MORRIS

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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