You haven't searched anything yet.
**Food Service Supervisor (Part Time)**
**Job ID:** R10035 **Full Time/Part Time:** Part Time **Location:** Arbour Heights - 564 Tanner Drive, Kingston, ON K7M 8Y1 **Date Posted:** Jan 27, 2022 Share: share to e-mail **Description**
*Revera is a leading owner, operator and investor in the senior living sector. We offer seniors apartments, independent living, assisted living, memory care and long term care. We understand how to create the best experience for people living in a Revera home. We believe everyone should have the opportunity to live a life of purpose, and we create environments that make that possible.*
*Our mission is to celebrate the human spirit in every way possible and that applies to both our residents and our employees. Theres a lot that goes into being a member of our team and theres a lot that youll get out of the experience too. We go the extra mile to ensure that each member of our staff feels safe, secure, enriched and empowered in their role. So that everyone under our roof is given the opportunity to thrive, grow and make the most of every day.*
*Vaccines are a proven, safe and powerful weapon in our battle against COVID-19. Now that vaccines are widely available and recognizing that many of our staff are already vaccinated, vaccination will be a condition of employment for new hires, except when impossible due to legitimate, established exceptions.* *The vaccine must be a* *two-dose COVID-19* *vaccination series approved by Health Canada**.* *This is one more important step to protect both our residents and staff as we continue to battle this deadly virus.*
Reporting to the Director of Culinary Services, the Dining Room Supervisor directs and supervises the activities of the dining room to provide a high level of service for our residents.
Key Responsibilities
- Directs and supervises the activities of the dining room to provide a high level of service;
- Ensures shift routines are current, monitors work flow, evaluates performance and service delivery that is consistent with principles outlined in "The Main Course' and corporate standards, and makes changes as required to ensure the consistency in quality of service;
- Recruits and orients dining room wait staff, completes work schedules and authorizes leaves of absences;
- Provides job analysis and role functions for all dietary personnel within their scope of practices;
- Responsible for supervising, coaching, redirecting, and evaluating dining room staff performance to ensure a high level of productivity and the best use of staff capabilities, as well as to ensure that the objectives of the department are being met;
- Attempts to resolve personnel problems with staff and refers unresolved problems to Food Services;
- Work in a position of trust with vulnerable adults (residents);
- Uphold and promote the organization's values and philosophy relating particularly to ethics, morality, and integrity as set out in Revera's Code of Conduct;
- Complete other duties as assigned.
Qualifications
- Graduate of recognized course in Food & Beverage/Hospitality
- Completion of courses in service management, guest relations, service excellence, human resources or equivalent
- Completion of Safe Serve (Ontario) or equivalent
- Minimum of three years experience in hotel or restaurant fine dining service
- Ability to manage staff and resources
- Excellent human relations skills to handle diverse interactions with Residents, families and staff
- Good written and oral communication skills in English
- Must provide a complete and current (within six months) Vulnerable Sector Check (including a Criminal Background Check) or be willing to obtain one
*Revera is committed to ensuring that all employment practices are inclusive. As an organization we are committed to providing and arranging accommodation for candidates upon request.*
*Please Note: If you are a current employee of Revera and have Employee Self Service (ESS) on Workday, please apply to this job via the Workday application.*
Part Time
$46k-62k (estimate)
06/29/2024
07/18/2024
The following is the career advancement route for Food Service Supervisor (Part Time) positions, which can be used as a reference in future career path planning. As a Food Service Supervisor (Part Time), it can be promoted into senior positions as a Fast Food Assistant Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food Service Supervisor (Part Time). You can explore the career advancement for a Food Service Supervisor (Part Time) below and select your interested title to get hiring information.
If you are interested in becoming a Food Service Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Supervisor for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Food Service Supervisor job description and responsibilities
Oversee shortlisting of food packages through efficient selection and removal process plus check daily updates.
01/09/2022: Lowell, MA
Food service supervisors will be needed to oversee the operations of these establishments and ensure that customers receive high-quality food and service.
03/06/2022: Lawrence, MA
They may be responsible for a single food service area or for overseeing several areas.
03/30/2022: Santa Barbara, CA
These professionals will be needed to manage and oversee food trucks, ensuring that they are running smoothly and meeting customer expectations.
01/16/2022: Buffalo, NY
Food service managers are responsible for the daily operation of restaurants or other establishments that prepare and serve food and beverages.
04/04/2022: Amarillo, TX
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food Service Supervisor jobs
Food Service Supervisors must avoid discriminating against people with disabilities while obeying strict public health rules.
03/27/2022: Petersburg, VA
Food safety program accreditation application or amendment (online).
01/28/2022: Reno, NV
the handling and sale of food at a tuck-shop operated by a patents and citizens association at a State school.
02/28/2022: Paramus, NJ
The nature of fast-food jobs can vary significantly based on the size of a particular store, the scope of the workforce and the strategy of the business.
02/03/2022: Fort Lauderdale, FL
Structure will depend on the level of service, style of service, size of establishment, restaurant capacity etc.
01/25/2022: Chico, CA
Step 3: View the best colleges and universities for Food Service Supervisor.