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3 Lead line cook Jobs in Burlington, NJ

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Riverview Restaurant
Burlington, NJ | Full Time
$37k-47k (estimate)
2 Weeks Ago
Riverview Restaurant
Burlington, NJ | Full Time
$37k-47k (estimate)
2 Weeks Ago
IHOP Northeast
Burlington, NJ | Full Time
$35k-43k (estimate)
7 Months Ago
Lead line cook
Riverview Restaurant Burlington, NJ
$37k-47k (estimate)
Full Time | Restaurants & Catering Services 2 Weeks Ago
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Riverview Restaurant is Hiring a Lead line cook Near Burlington, NJ

Riverview is a large independent ACF registered full-service restaurant & bar located on the Delaware river, in the historic district of Burlington, New Jersey.

We are open for dinner service, special events and brunch on Sundays. Weds-Sunday with service from 3pm-10pm (10am-4pm Sundays).

We offer paid time off, employee discount.

We are looking for a lead line cook to expand our kitchen team. You will be working in a kitchen led by our executive chef.

You are a culinary professional who holds yourself to a higher standard, are willing and able to step in and lead the line when required and train and educate others in a patient and collaborative way.

You are willing to help the head chef and sous chef achieve food safety standards and implement corrective actions as requried.

Our restaurant in a community and regional favorite, has large indoor and outdoor capacity and hosts large events and functions including weddings, corporate functions, anniversaries and charity galas.

We have a seasonally changing casual upscale menu, and you will know you're part of a winning leadership team when a dish that you and the team has helped to prepare has guests raving and anxious to return.

What we’re looking for

  • Individual accountability and potential for leadership
  • Great teamwork skills and attention to detail
  • Positive outlook and outgoing personality

Previous kitchen cooking experience necessary 2-3 years)

Experience in a wide range of cooking techniques (grill, pasta, saute, fry, pantry, rational / steam etc)

Ability to follow direction, give direction and meet standards

Open Availability : dinner and brunch service.

  • Ensuring Food Safety & Hygiene
  • Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, fryers, roasters, and other kitchen equipment.
  • Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.

Job Type : Full-time (part time considered for talented candidates)

Last updated : 2024-06-08

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$37k-47k (estimate)

POST DATE

06/08/2024

EXPIRATION DATE

09/07/2024

WEBSITE

riverviewportland.com

HEADQUARTERS

MAYWOOD PARK, OR

SIZE

25 - 50

FOUNDED

2006

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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