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Job Overview:
We are looking for a dedicated Area Supervisor to join our team. The ideal candidate will have a strong background in hospitality management and possess excellent leadership skills to oversee multiple areas effectively.
Duties:
- Manage and supervise daily operations within designated areas, ensuring smooth functioning of all activities
- Coordinate with team members to maintain high standards of customer service and satisfaction
- Oversee banquet and catering services, ensuring quality delivery and customer satisfaction
- Implement food service management procedures to optimize efficiency and quality
- Lead and mentor team members, providing guidance and support for their professional development
Qualifications:
- Prior experience in hospitality management, preferably in a hotel or catering environment
- Proficiency in food preparation techniques and knowledge of cookery
- Strong team management skills with the ability to motivate and lead a diverse team
- Knowledge of hospitality industry practices and standards
- Familiarity with POS systems for efficient service delivery
- Excellent communication skills for effective interaction with staff and customers
Joining our team as an Area Supervisor offers the opportunity to showcase your leadership abilities in a dynamic hospitality setting. If you are passionate about delivering exceptional service and have the required qualifications, we invite you to apply for this rewarding role.
Job Type: Full-time
Pay: $15.00 - $16.50 per hour
Expected hours: 40 per week
Benefits:
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Work Location: In person
Full Time
$57k-78k (estimate)
06/26/2024
10/23/2024
ceoros.com
Ventura, CA
25 - 50