We're looking for awesome Assistant Managers to join our team!

The Assistant Manager is responsible for supporting the General Manager in managing the restaurant including restaurant profitability, staffing, people development, product quality, customer satisfaction, image and culture. In the absence of the general manager, the Restaurant Assistant Manager performs all managerial duties. They report to general managers and directly supervise all restaurant team members. Our ideal candidate is someone with previous management experience, a desire to learn and grow, and an excitement about providing GREAT service.

Requirements:

• Assisting with project planning to staff management.
• Nurturing positive working relationships with staff.
• Addressing any issues in a timely fashion.
• Help promote improvement across all departments by emphasizing safety, output targets, problem-solving, and team building.
• Provide help to management, including assistance with hiring and training, and keep management updated on team performance.
• Creating reports as necessary about practices, effectiveness, participation, etc.
• Supervising staff and controlling merchandise.

Qualifications:

• 3 years’ proven experience in a managerial role
• Strong decision-making capabilities
• Above-average communication, collaboration, and delegation skills
• Proven ability to develop and maintain financial plans

REQUIREMENTS

• Food service background preferred
• Basic computer skills required
• Strong oral and written communication skills
• Basic math skills
• Previous leadership experience an asset
• Strong customer service skills
• Flexible schedule
• Able to lift up to 50 lbs.
• Reliable transportation

The Dream It all started with a dream. Founder's Phil and Phil dreamt of a place to bring their families, to enjoy fresh food and fun together. Their idea of mixing bold ideas, rich Peruvian flavors, and fresh ingredients kept them awake at night. Today, the dream is real. Sardi's serves millions of customers every year and employs individuals committed to making your meal memorable. Our Core Values Service We provide impeccable service to our guests and employees. Quality We combine the highest quality, greatest tastes, and fairest value. If something doesn’t meet our guest’s satisfaction, we will make it right. Purpose We create fulfilling, meaningful and engaging employment with a culture of respect for all of our employees. Consistency Our product, employees, and guests, all receive the same quality of service, regardless of which restaurant location, concept or catering function. Community We give back to the residents and guest we serve in meaningful ways. We engage our communities with pride and invite you to become part of ours.