Sifted is Hiring a Culinary Service Lead Near Sunnyvale, CA
Culinary Service Lead (Full-time)Mon-Thur 6:30am-3pm // Free lunchAbout the role :Sifted set out to reimagine the office lunch hour, creating a data-driven experience that's designed for destination workplaces. Today, Sifted creates experiential lunch programs for high-growth, culture-centric companies. Brands who want to treat their staff to chef-made, hand-delivered lunches hire Sifted to provide a daily or weekly lunch in their office. Sifted is hiring a customer experience-minded professional to help prepare and serve breakfast lunch and manage the on-site experience at our client. This is an eater-facing role that will interact with guests during service in addition to preparing food. The ideal candidate is interested in pop-up events and values all the elements that contribute to an out-of-this-world event experience. This position requires the use of a personal vehicle.What you’ll be doing:
Leading the team through set-up, service, and break-down for breakfast and lunch
Completing breakfast lunch production in the on-site kitchen
Serving as the lead host point of contact for the lunch and dinner shift
Transporting food as necessary
Ensuring the the host feedback survey is complete each shift and communicating updates to the Community Manager daily
Presenting to the team as a source of leadership, encouragement, and support
Our ideal candidate:
Has 1 year experience in service/catering or brand ambassador industries, or an equivalent role
Has worked in previous kitchen roles such as line cook, prep/dishwasher
Is operationally minded
Is highly organized resourceful
Is able to solve problems in a fast paced environment
Is able to manage multiple tasks simultaneously
Practices impeccable verbal communication skills
Has natural leadership tendencies
Loves problem-solving
Maintains a high degree of reliability trustworthiness
What we offer :
$27 per hour
Company-sponsored health insurance plans, including 100% company-paid HDHP, as well as vision dental opt-in
80 hours of PTO with each year of employment; paid company holidays; paid winter break
Free lunch during meal service
100% mileage reimbursement car cleaning subsidy
Opportunities to take on larger roles within our organization learn with a fast-growing start-up
Eligibility : This position must maintain ServSafe Food Handler certification (company-paid); Work environment : This is a position based both in a commercial kitchen and on-site in client offices; could require use of personal vehicle Physical requirements : This position requires the ability to lift up to 50 lbs;