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Position Summary :
Under the supervision of the SECR Food & Beverage Manager, supervise line-level employees in their execution of quality guest service, cash handling, and operational duties.
Essential Duties and Responsibilities :
The duties and responsibilities will be subject to change based on organizational needs and / or deemed necessary by the supervisor.
Contacts / Purpose of Contacts :
Contact with associates within the department and the general public for the purpose of communication, and maintaining levels of guest service.
Knowledge, Skills, and Abilities :
Physical Demands :
Work Environment :
Desired Qualifications :
Two years of supervisory experience in the hospitality field.
License, Certification, or Special Requirements :
Last updated : 2024-06-22
Full Time
Civic & Environmental Advocacy
$58k-78k (estimate)
06/24/2024
06/27/2024
soaringeaglecasino.com
POTLATCH, ID
50 - 100
Private
BEVERLY J JORGENSEN
$10M - $50M
Civic & Environmental Advocacy