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Job Summary:
Raines Co. is seeking a dynamic and experienced Sous Chef to join our team. As the Sous Chef, you will play a crucial role in overseeing all kitchen operations, ensuring impeccable food quality, safety, and efficiency. Reporting directly to the Executive Chef/Food & Beverage Director, you will lead a team of culinary professionals and contribute to menu planning, staff development, and maintaining the highest standards of cleanliness and organization in the kitchen.
Compensation & Benefits:
Responsibilities:
Requirements:
EEOC Statement: Raines Co. is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Full Time
$39k-54k (estimate)
02/27/2024
06/19/2024
The job skills required for Sous Chef include Purchasing, First Aid, Problem Solving, etc. Having related job skills and expertise will give you an advantage when applying to be a Sous Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Sous Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Sous Chef positions, which can be used as a reference in future career path planning. As a Sous Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Sous Chef. You can explore the career advancement for a Sous Chef below and select your interested title to get hiring information.