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12 Line cook Jobs in Ontario, CA

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Rainforest Cafe
Ontario, CA | Full Time
$36k-44k (estimate)
5 Days Ago
dandbcareers.com
Ontario, CA | Full Time
$34k-43k (estimate)
3 Days Ago
Benihana
Ontario, CA | Full Time
$35k-43k (estimate)
3 Days Ago
SSP Group
Ontario, CA | Full Time
$35k-43k (estimate)
4 Days Ago
Hilton
Hilton
Ontario, CA | Full Time
$35k-43k (estimate)
1 Month Ago
Red Lobster
Ontario, CA | Other
$34k-42k (estimate)
1 Month Ago
Olive Garden
Ontario, CA | Other
$36k-44k (estimate)
3 Months Ago
Hilton
Hilton
Ontario, CA | Full Time
$36k-44k (estimate)
7 Months Ago
XRG
Ontario, CA | Part Time
$34k-41k (estimate)
2 Months Ago
Ontario Mills 76
Ontario, CA | Full Time
$35k-43k (estimate)
2 Weeks Ago
Blue Sky Hospitality Solutions
ontario, CA | Full Time
$35k-43k (estimate)
4 Months Ago
Blue Sky Hospitality Solutions
Ontario, CA | Full Time
$35k-43k (estimate)
6 Months Ago
Line cook
SSP Group Ontario, CA
$35k-43k (estimate)
Full Time 4 Days Ago
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SSP Group is Hiring a Line cook Near Ontario, CA

Job Description

  • $19.45 / Hour
  • Full Time
  • Full Benefits
  • Set Schedule
  • Opportunities for Advancement!

Our restaurant portfolio in Ontario International Airport includes : Pizza Vino, Urban Crave, Tap & Pour, Einstein Bagel & more!

If you’re looking to start your culinary career, come check us out! We have a unique work environment that you’ll only experience at SSP America!

Here are a few things you can expect as a Line Cook at SSP :

  • Follow all recipes and practice portion control to prepare, garnish, and present ordered items
  • Maintain proper and adequate set-up of the kitchen / station on a daily basis
  • Requisitioning and stocking of all required food, paper products, and condiments
  • Handles, stores, and rotates all products properly
  • Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
  • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality
  • Complete opening, on-going, and closing checklists as required
  • Takes responsibility for quality of products served
  • Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
  • Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated;
  • we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination;

and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.

Last updated : 2024-06-23

Job Summary

JOB TYPE

Full Time

SALARY

$35k-43k (estimate)

POST DATE

06/24/2024

EXPIRATION DATE

09/20/2024

Show more

SSP Group
Full Time
$31k-39k (estimate)
4 Days Ago
SSP Group
Full Time
$31k-39k (estimate)
4 Days Ago
SSP Group
Full Time
$60k-74k (estimate)
5 Days Ago

The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.

Hilton
Full Time
$35k-43k (estimate)
1 Month Ago
Red Lobster
Other
$34k-42k (estimate)
1 Month Ago

If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more