General Purpose :

The fountain operator is expected to perform a variety of duties in the preparation of associated fountain products.

Essential (primary) Functions :

The primary responsibility of the fountain operator is to prepare all fountain products to order within 5-8 minutes in accordance with Steak n Shake specs utilizing the multi-mixer, CRT, ice cream spade, and correct dippers.

Monitoring equipment temperatures. Restocking, cleaning / sanitizing the fountain area while maintaining security, safety, uniform and company standards at all times.

Secondary Functions :

Any and all other tasks assigned

Essential Physical Requirements :

Good Vision, general and close

Good hearing

Manual Dexterity

Standing, bending, stretching and walking throughout shift

Push and pull heavy objects

Lift and carry 30 pounds

Essential social & Mental Requirements :

Basic reading and math skills

Works well with others / team player

Maintains composure while under stress

Plans and organizes

Retains verbal requests

Retains fountain item knowledge

Last updated : 2024-08-28