About us

We are professional, agile and our goal is to As a team of caring employees, we strive to provide professional, prompt, and courteous service at all times to our guests, creating a valuable, positive, and memorable experience in which the guests will want to return to Stone Harbor.

Overview: We are seeking a skilled and enthusiastic Server to join our team. As a Server, you will play a crucial role in providing excellent customer service and ensuring a positive dining experience for our guests. If you have a passion for the food industry and enjoy working in a fast-paced environment, we would love to hear from you. Responsibilities: - Greet and seat customers in a friendly and professional manner - Take food and drink orders accurately and promptly - Provide menu recommendations and answer any questions or concerns - Deliver food and beverages to tables in a timely manner - Ensure customer satisfaction by checking on tables regularly - Process payments using cash register or POS system - Maintain cleanliness of dining areas, including bussing tables and sanitizing surfaces - Collaborate with kitchen staff to ensure accurate order preparation - Adhere to food safety and sanitation guidelines Qualifications: - Previous experience in the food industry is preferred but not required - Strong customer service skills with the ability to handle difficult situations professionally - Familiarity with cash handling procedures - Proficiency in using OpenTable or similar reservation systems is a plus - Basic math skills for accurately processing payments and making change - Knowledge of food safety practices and willingness to follow sanitation guidelines Benefits: - Competitive pay based on experience - Flexible scheduling options - Opportunities for career growth within the company If you are passionate about providing exceptional service and enjoy working in a dynamic team environment, we encourage you to apply for the position of Server. We look forward to hearing from you!

Job Types: Full-time, Part-time, Temporary

Pay: $8.00 - $15.00 per hour

Expected hours: 16 – 40 per week

Benefits:

• 401(k) matching
• Employee discount
• Flexible schedule
• Paid time off
• Paid training

Restaurant type:

• Casual dining restaurant
• Fine dining restaurant

Shift:

• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Sturgeon Bay, WI 54235: Relocate before starting work (Required)

Work Location: In person