70 Cook Jobs in Saint Louis, MO
Sunset Country Club is Hiring a Cook Near Saint Louis, MO
Upscale, full service restaurant and club looking for career driven culinary professionals to work on the hot line, cold line and assist in other areas of the kitchen. The cuisine served ranges from upscale casual, traditional breakfast, short order lunch offerings, multi-course wine dinners, a la carte service as well as buffet and plated events for up to 300 covers. Previous experience is preferred but individuals with a drive to succeed, willingness to take direction, ability to work well on a team and a passion for the industry will also be considered. Interested candidates should have a stable, sensible work history that displays an interest for advancing one's career. In addition to the exceptional compensation package, this is a wonderful learning opportunity to advance one's career in a professional culinary environment.
Pay Range $16 to $20/hour with guaranteed hours plus full benefits!
What Sunset Country Club Has to Offer
•Excellent, professional work environment.
•Stable employment in an established company that has been here for over 100 years!
•Professional kitchen that allows for creativity and diversity in menus.
•Professional development through consistent on the job training.
•Very competitive hourly rates.
•Opportunity for advancement as promotions are often times done from within the ranks.
•Free meals for every shift.
•Free uniforms with the option to have them washed in house free of charge.
•Medical, Dental, Vision and Life insurance offered
•Health savings accounts
•Paid vacation and sick leave
•Paid Holidays
•401k with employer match
•Free use of the golf course on available Mondays.
Company Information
For over a century, Sunset Country Club has been a haven for its members who look for outstanding golf, dining, recreational and social activities. The Club has been a place for members to gather and relax with friends and family, or enjoy some of the many activities offered, whether a Club event, a round of golf, a game of tennis, a bocce match or a relaxing swim. It has been the place where families celebrated key life events or where business and pleasure joined forces. Regardless of the occasion, at Sunset, members come for a truly unique and memorable experience.
Job Summary
Full Time
$30k-38k (estimate)
06/23/2024
07/09/2024
sunsetcountryclubga.com
MOULTRIE, GA
25 - 50
1948
BOB MONTGOMERY
<$5M
Sports & Recreation
Related Companies
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
