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At Blue Sushi Sake Grill, we unite creative, bold, and sustainably sourced ingredients with positive vibes and happy moments for a fresh take on the sushi experience. Blue Sushi Sake Grill is part of Flagship Restaurant Group, proudly operating restaurants across the nation where each unique concept is centered around imaginative food, curated cocktails, & exceptional dining experiences.
$18 - $22/hr. Tips!
Immediate Interviews Available:
Drop by anytime from Monday to Friday between 10:00 AM and 6:00 PM. February 5th through March 8th
Hiring Event Location:
Springhill Suites by Marriott Franklin / Cool Springs
5011 Aspen Grove Dr.
Franklin TN 37067
If you'd like schedule an interview:
Email: ryan.rountree@bluesushisakegrill.com
Please include your name, desired position, and preferred interview date and time.
Previous sushi experience preferred but not required, as we have a thorough training program to prepare you. You must have excellent communication skills, are able to read and write, are able to take instructions well, and are prepared for a fast-paced work atmosphere, while always maintaining our food and sanitation standards.
Why join Flagship Restaurant Group?
At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion.
Flagship Restaurant Group is an Equal Opportunity Employer
Flagship Restaurant Group participates in E-Verify
Learn more about us! flagshiprestaurantgroup.com
Full Time
$17k-23k (estimate)
07/02/2024
07/18/2024
bluesushisakegrill.com
LINCOLN, NE
25 - 50
2002
$5M - $10M
Restaurants & Catering Services
Blue Sushi gives traditional sushi an American attitude. Do you like your sashimi, nigiri and maki straight up? No problem. Want something a little different? Well entertain your palate with something unexpected, such as our signature edamame hummus or black tuna. Blue also offers Asian-inspired cold plates, hot plates, entrees, soups, salads and desserts. You could say we are reinventing the way Americans eat sushi. That's how we roll.