10 Hourly Culinary Manager Jobs in Asheville, NC
Taco Boy is Hiring a Hourly Culinary Manager Near Asheville, NC
- Dental insurance
- Employee discounts
- Health insurance
- Opportunity for advancement
- Paid time off
- Parental leave
- Training & development
- Tuition assistance
- Vision insurance
JOB SUMMARY:The Hourly Culinary Manager will oversee daily culinary operations, ensuring that all food served meets our high standards of quality and consistency. This role is vital for maintaining a positive kitchen environment, leading and developing kitchen staff, and ensuring the efficient operation of the kitchen.
KEY RESPONSIBILITIES:
- Supervise kitchen staff and coordinate food preparation.
- Ensure all dishes are prepared according to the Taco Boy’s recipes and standards.
- Maintain a clean, organized, and safe kitchen environment.
- Manage inventory, including ordering supplies and ingredients.
- Monitor food costs and minimize waste.
- Train new kitchen staff and provide ongoing training to current staff.
- Ensure compliance with health and safety regulations.
- Collaborate with Service department to ensure smooth operation and guest satisfaction.
- Previous experience in a supervisory role in a kitchen environment.
- Strong leadership and communication skills.
- Knowledge of kitchen operations and food safety standards.
- Ability to work in a fast-paced environment.
- Excellent organizational and time-management skills.
- Passion for Mexican cuisine and commitment to high-quality food and service.
- Competitive pay based on experience
- Bonus compensation & equity opportunities
- Competitive medical, dental, vision benefits
- Paid time off
- Flexible schedule
- Comp meal tab at all restaurant locations
- Travel for research and development
- Professional development
Join our team and help us create memorable experiences for our guests with every taco we serve!
Job Summary
Full Time
Restaurants & Catering Services
$71k-102k (estimate)
06/19/2024
07/11/2024
PICO RIVERA, CA
50 - 100
2007
MARTIN MARTINEZ
$10M - $50M
Restaurants & Catering Services
Related Companies
The job skills required for Hourly Culinary Manager include Leadership, Food Safety, Time Management, etc. Having related job skills and expertise will give you an advantage when applying to be a Hourly Culinary Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Hourly Culinary Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Hourly Culinary Manager positions, which can be used as a reference in future career path planning. As a Hourly Culinary Manager, it can be promoted into senior positions as a Food & Beverage Director that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Hourly Culinary Manager. You can explore the career advancement for a Hourly Culinary Manager below and select your interested title to get hiring information.
If you are interested in becoming a CULINARY MANAGER, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a CULINARY MANAGER for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on CULINARY MANAGER job description and responsibilities
Supervise culinary staff throughout the shift to ensure proper food preparation and sanitary clean-up.
03/15/2022: Pascagoula, MS
May also be responsible to hire and train new staff.
04/07/2022: Galveston, TX
Responsible in monitoring inventory levels and order more supplies as necessary.
05/09/2022: Killeen, TX
Inspect tools and equipment and request replacement or repairs when required.
05/05/2022: Gainesville, FL
Monitors inventory levels and purchases food, kitchen equipment, and other supplies as needed. Provides related training and supervises service staff.
02/18/2022: Twin Falls, ID
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on CULINARY MANAGER jobs
Focus on sourcing high-quality ingredients.
05/06/2022: Middlesex, NJ
Culinary managers need to be familiar with local sources for ingredients and how to use them in menu items.
03/31/2022: Montgomery, AL
The salary of a culinary manager can vary depending on their level of experience, the size of the restaurant they are managing, and the location of the restaurant.
03/26/2022: Erie, PA
Review customer complaints and making adjustments as needed to improve customer satisfaction.
02/28/2022: York, PA
Create a budget for operations and monitoring expenses to ensure that costs are within budget guidelines.
05/03/2022: Bradenton, FL
Step 3: View the best colleges and universities for CULINARY MANAGER.
Similar Jobs
Popular Articles
