Job Title: Food Service
Pay: $24/hr on w2 open depending on experience
Client: Hoag Memorial Hospital
Location: Irvine, 92618 CA

Duties:
-The Food Server I, II and/or Lead displays and practices a work-style that reflects the mission, vision and values of the department and hospital and projects an image of professionalism in communication, appearance and conduct.
-Participates in the continuous quality improvement (CQI) process by completing Quality Control forms and preventive maintenance logs.
-Maintains a working knowledge of departmental standard operating procedures.
-Position may require travel between various Hoag locations and its affiliates.

Food Server I (FSI):
-The work assignment will be in the dish room or to a lesser degree retail, production or catering performing such tasks as general clean-up, dishwashing, trayline, transporting food to service areas, and trash removal.
-Able to follow instructions to maintain high standards of service and quality.
-Prevents waste by following established standards for chemical use and notifying supervisor of observed abuse.Skills:Required Skills & Experience:
-Ability to speak, read and follow verbal directions in English.
-Must be able to work well with others and perform a variety of tasks under supervision.

Preferred Skills & Experience:
-Previous customer and / or food service experience.
-Ability to perform simple calculations by hand or with use of a calculator.
-Knowledge of food production and service.
-Ability to delegate duties and maintain efficient standards of operation.
-Demonstrates effective communication, interpersonal skills, organizational ability, knowledge of proper body mechanics, safety measures and infection control, ability to follow instructions.

Thanks & Regards,

Marissa Massey, Non IT Recruiter

Phone: 732-853-1409 | Email: Marissa@resource-logistics.com

Job Type: Contract

Pay: Up to $23.75 per hour

Expected hours: 40 per week

Benefits:

• 401(k)

Schedule:

• 8 hour shift

Experience:

• Food industry: 1 year (Required)
• Food service: 1 year (Required)

Work Location: In person