Position Title: Child Nutrition Manager

Reports to: Principal

Department: Cafeteria

Position Category: Permanent/non-exempt/full-time/10 months

Position Summary: The Child Nutrition Manager is responsible for the on-site management and implementation of cafeteria operations. This person ensures the appropriate quantities of food are prepared and served, the cafeteria staff is meeting time constraints set by menu requirements, and the ordering of materials and supplies for food preparation is done properly, and safeguards that all operations follow safe food handling standards. In addition, s/he oversees and manages student accounts and account funding procedures.

Essential Job Function:

· Maintain a clean and organized storage area

· Compile, maintain, and complete reports, records, and other documents

· Create and maintain positive communication with students, administration, staff, and faculty

· Demonstrate a high level of flexibility and willingness to adapt to changes

· Record and maintain student finance records

· Complete financial records including deposits of monies for student accounts

· Complete annual continuing education requirements

· Promote FWAFA in a positive manner within the school and community

· Perform other duties as assigned

Mental Demands/Physical Demands/ Environmental Factors:

Tools/Equipment Used: Computer, kitchen utensils, standard cafeteria equipment

Posture: Prolonged standing, infrequent kneeling/squatting, bending/stooping, pushing/pulling, and twisting

Motion: Frequent walking

Lifting: Regular light lifting and carrying (less than 25 pounds)

Environment: Work is located on campus site in a cafeteria; regular exposure to noise

Mental Demands: Maintain emotional control under stress; work prolonged or irregular hours

Minimum Education, Experience and Certification:

· Certified Food Manager (CFM) (preferred)

· Certified Texas Food Handler License (required)

· Knowledge of methods, materials, equipment, and appliances used in food preparation

· Knowledge of food handler safety

· Ability to manage personnel

· Effective organizational, communication, and interpersonal skills

Job Type: Full-time

Pay: $14.00 - $30.00 per hour

Expected hours: 40 per week

Benefits:

• Dental insurance
• Disability insurance
• Employee assistance program
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Vision insurance

Schedule:

• Day shift
• Monday to Friday

Ability to Relocate:

• Fort Worth, TX 76109: Relocate before starting work (Required)

Work Location: In person