Golden Corral Buffet & Grill are looking for highly trained General Managers that are both performance and result oriented with at least four years experience as Restaurant Manager in full casual dining work environment. General Managers aspiring for a position at Golden Corral Buffet & Grill are also required to have comprehensive Culinary experience with the ability to supervise a fast paced, high volume work environment. Excellent leadership skills are also needed with capacity to evaluate, identify, motivate, and empower a team. Restaurant Managers must also exert all efforts to build sales and profits and above all, they must create a hundred percent customer friendly ambiance for an unforgettable dining experience for all clienteles of Golden Corral Buffet & Grill.