36 Restaurant Manager Jobs in Mount Pleasant, SC
TGI Fridays is Hiring a Restaurant Manager Near Mount Pleasant, SC
Benefits Include
- Medical, dental, and vision insurance
- 401(k) retirement program with company match
- Life and AD&D insurance
- Healthcare Flexible Spending Account
- Paid Sick Leave
Restaurants Managers are responsible for managing all aspects of a specific department(s) within the restaurant including the selection, development and performance management of restaurant Team Members, optimizing profits and increasing sales.
Specific Responsibilities Of The Restaurant Manager Include
- Manages all areas of operations for a specific department including marketing and human resources, while ensuring the Company’s standards of quality, service and operations are maintained
- Manages operations during scheduled shifts that include daily decision-making, staff support, scheduling, planning while upholding standards, product quality and cleanliness
- Frequently interacts with guests to ensure they receive the Fridays Service Style experience; follow up on any issues and complaints they may have
- Follows the Bubble Theory to proactively run a shift and anticipate guest needs
- Follows the Hamburger Stand Theory, ensuring that the restaurant and staff are set up for an outstanding shift
- Ensures all newly hired Team Members follow and complete their appropriate training plan, including required paper and electronic paperwork (tip credit notices included where applicable)
- Maintains an accurate and up-to-date manpower plan of Department staffing needs
- Prepares schedules and ensures that their department is staffed for all shifts
- Uses the Fridays Recruiting Toolkit process to interview hourly team members, ensuring team members hired are a fit with Fridays
- Staff, train and develop their department’s hourly team members through ongoing feedback and coaching, establishment of performance expectations and by conducting performance reviews on a regular basis
- Identify operational opportunities to build sales and control costs; develop and implement plans to address opportunities (i.e., R&M, marketing)
- Perform liquor, wine, and beer check in to ensure proper invoicing
- Ensure proper security procedures are in place to protect team members’, guests’ and Company assets, including security of beer walk-in, liquor room, storeroom, freezer and office
- Prepare end of shift reports
- Directly supervise team members, correcting behaviors as needed and providing recognition to continuously improve performance
- When acting as Manager on duty, oversee all of the restaurant’s operations and conduct root cause analysis as needed to guarantee operational efficiency and an excellent guest experience
- Ensure great food is served to every guest through managing all team members
- Manages inventory efficiently, accurately, and in a cost-effective manner
- Fosters open communication with BOH and FOH staff
- Minimum of 1 Year experience working in a full -service restaurant
- Must be capable of performing all functions and meeting qualification standards for all hourly positions
- Must be able to walk and stand during entire shift
- Frequent bending and stooping required
- Must be able to read and write English
- Must be able to hear well amongst loud background noise
- Gotta love seeing guests return over and over because of the good work you do
Ability to Lift 30lbs
Ability to Stand 6-8 Hours
Job Summary
Full Time
Restaurants & Catering Services
$54k-71k (estimate)
05/02/2023
07/04/2024
tgifridays.com
LEESBURG, VA
3,000 - 7,500
1965
Private
EVAN DUFOE
$200M - $500M
Restaurants & Catering Services
Related Companies
About TGI Fridays
TGI Fridays Restaurant owns and operates a chain of casual dining restaurants that offers multi-cuisine foods, pubs and bar facilities.
The job skills required for Restaurant Manager include Customer Service, Leadership, Initiative, Planning, Scheduling, Coaching, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Manager positions, which can be used as a reference in future career path planning. As a Restaurant Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Manager. You can explore the career advancement for a Restaurant Manager below and select your interested title to get hiring information.
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