```Duties```
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations on drink selections
- Maintain a clean and organized bar area
- Check identification of customers to verify age requirements for alcohol consumption
- Adhere to all food safety and sanitation regulations
- Handle cash transactions and operate a cash register
- Engage with customers in a friendly and professional manner, providing excellent customer service
- Upsell additional food and beverage items to increase sales
- Monitor customer alcohol consumption and intervene as necessary to prevent overconsumption or disruptive behavior

```Qualifications```
- Previous experience as a bartender or in a similar role preferred, but not required
- Basic math skills for handling cash transactions and calculating drink prices
- Knowledge of food safety regulations and best practices
- Strong hospitality and customer service skills
- Ability to multitask and work in a fast-paced environment
- Excellent communication and interpersonal skills
- Ability to stand for long periods of time and lift heavy objects (e.g., kegs)
- Familiarity with different types of alcoholic beverages and their ingredients
- Understanding of retail math for inventory management purposes

Please note that this job description is not exhaustive, and additional duties may be assigned as needed.

Job Types: Full-time, Part-time

Pay: $17.74 - $21.36 per hour

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Restaurant type:

• Bar
• Fast casual restaurant
• Fine dining restaurant
• Upscale casual restaurant

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Baltimore, MD 21202: Relocate before starting work (Required)

Work Location: In person