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70 Cook Jobs in Reno, NV

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Raising Cane's Chicken Fingers
Reno, NV | Full Time
$28k-37k (estimate)
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Johnny Rockets
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Fundltc
Reno, NV | Full Time
$32k-41k (estimate)
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The Brass Tap
Reno, NV | Part Time
$38k-46k (estimate)
1 Week Ago
Dairy Queen
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Reno, NV | Full Time | Part Time
$38k-46k (estimate)
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Aramark
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Reno Behavioral Healthcare Hospital
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$30k-39k (estimate)
10 Months Ago
Reno Behavioral Healthcare Hospital
Reno, NV | Full Time
$30k-39k (estimate)
10 Months Ago
Reno Behavioral Healthcare Hospital
Reno, NV | Full Time
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10 Months Ago
Reno Behavioral Healthcare Hospital
Reno, NV | Full Time
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Reno Behavioral Healthcare Hospital
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Out West Restaurant Group Career Center
Reno, NV | Full Time
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Costa Vida
Reno, NV | Full Time | Part Time
$33k-42k (estimate)
5 Months Ago
Costa Vida
Reno, NV | Full Time | Part Time
$33k-42k (estimate)
5 Months Ago
Costa Vida
Reno, NV | Full Time | Part Time
$33k-42k (estimate)
5 Months Ago
Costa Vida
Reno, NV | Full Time | Part Time
$33k-42k (estimate)
5 Months Ago
Costa Vida
Reno, NV | Full Time | Part Time
$33k-42k (estimate)
5 Months Ago
UHS
RENO, NV | Full Time
$28k-37k (estimate)
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Compass Group Careers
Reno, NV | Full Time|Part Time
$34k-44k (estimate)
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The Brass Tap - Reno
Reno, NV | Full Time
$36k-45k (estimate)
2 Weeks Ago
Foundations for Living
Reno, NV | Full Time
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Troon
Reno, NV | Full Time
$32k-41k (estimate)
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Outback Steakhouse
Outback Steakhouse
Reno, NV | Full Time
$32k-41k (estimate)
6 Months Ago
Reno LTD
Reno, NV | Full Time
$33k-41k (estimate)
1 Week Ago
El Super
El Super
Reno, NV | Full Time
$38k-46k (estimate)
2 Weeks Ago
SSP Group
Reno, NV | Full Time
$31k-39k (estimate)
1 Month Ago
Atlantis Casino Resort Spa
Reno, NV | Full Time
$34k-44k (estimate)
3 Months Ago
Cook
$38k-46k (estimate)
Part Time | Restaurants & Catering Services 1 Week Ago
Save

The Brass Tap is Hiring a Cook Near Reno, NV

Benefits:
  • Fun environment and team culture
  • Career growth opportunities
  • Meal perks
  • Paid training
  • Flexible part-time or full-time schedule
  • Safety and sanitation standards
  • Competitive salary
  • Employee discounts
  • Flexible schedule
It's true! The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.
Our kitchen team members are responsible for prepping, cooking, and plating The Brass Tap's menu items according to recipe procedures. They are dedicated to food quality and take pride in every dish they prepare. Positive attitudes and teamwork are a part of The Brass Tap culture. If you like working behind the scenes dishing up guest favorites in a fast-paced environment, then apply now! Now hiring full-time and part-time positions.
Responsibilities
  • Follow food safety guidelines for cooking, cooling & storage
  • Follow safety and sanitation procedures
  • Follow recipe procedures
  • Keep equipment clean and organized
  • Complete duties without constant supervision
Requirements
  • Minimum age 18 or older, based on state and local requirement
  • Available to work weekend and holiday shifts
  • Ability to read tickets, recipes, prep sheets, spec charts in English
  • Able to competently operate the grill, fryers, oven and other kitchen equipment
  • Continuous standing, bending and lifting up to 60 pounds
  • Exposure to heat of equipment and kitchen environment
Accepting Applications and Resumes Now! Interviews to Begin the Week of September 9th.This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.

Job Summary

JOB TYPE

Part Time

INDUSTRY

Restaurants & Catering Services

SALARY

$38k-46k (estimate)

POST DATE

09/03/2024

EXPIRATION DATE

09/30/2024

WEBSITE

brasstapbeerbar.com

HEADQUARTERS

Wesley Chapel, FL

SIZE

<25

INDUSTRY

Restaurants & Catering Services

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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook III that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

01/29/2022: Chico, CA

Cooks must be able to follow directions given by the chef and from recipes.

02/12/2022: Schenectady, NY

Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

02/23/2022: Saint Cloud, MN

Cooks need to understand orders and follow recipes to prepare dishes correctly.

02/06/2022: South Bend, IN

Some restaurant cooks may order supplies and help maintain the stock room.

02/14/2022: Poughkeepsie, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

02/20/2022: Carson City, NV

Cooks usually work under the direction of chefs, head cooks, or food service managers.

02/04/2022: Parkersburg, WV

Most cooks learn their skills through on-the-job training and work-related experience.

02/13/2022: Kingsport, TN

On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

12/17/2021: Galveston, TX

Step 3: View the best colleges and universities for Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
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