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Pastry Cook II
$35k-45k (estimate)
Full Time | Consumer Services 7 Months Ago
Save

The Fairmont Hotel is Hiring a Pastry Cook II Near Chicago, IL

Company Description

Rising gracefully above Millennium Park and Chicago's impressive lakefront, Fairmont Chicago, Millennium Park is located conveniently near major cultural attractions, the city's business and financial district and world-renowned shopping along the Magnificent Mile. With beautifully appointed, extraordinarily spacious guestrooms and spectacular suites, Fairmont Chicago, Millennium Park offers a superior and distinctive array of amenities and services, including phenomenal dining experiences, seasonal pop-ups and luxury event space.

Job Description

Pastry Cook II
Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.

What is in it for you:

  • Employee benefit card offering discounted rates in Accor worldwide for you and your family
  • Learning programs through our Academies designed to sharpen your skills
  • Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
  • Career development opportunities with national and international promotion opportunities.

What you will be doing:

  • Food preparation and cooking, plating, presentation
  • Kitchen maintenance and cleaning, following food safety requirements
  • Maintaining and ordering stocks and supplies
Qualifications

Your experience and skills include:

  • Creative and passionate about food and customer service
  • Previous experience in Pastry
  • Able to work in a high-pressure environment
  • Excellent interpersonal and communication skills; a team player
  • Food Handlers Certification
Additional Information

Visa Requirements: Successful candidates must be legally eligible to work in the United States.

Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

All your information will be kept confidential according to EEO guidelines.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Consumer Services

SALARY

$35k-45k (estimate)

POST DATE

11/23/2023

EXPIRATION DATE

07/22/2024

WEBSITE

pagodanorthpole.com

HEADQUARTERS

Warrensburg, MO

SIZE

<25

INDUSTRY

Consumer Services

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The following is the career advancement route for Pastry Cook II positions, which can be used as a reference in future career path planning. As a Pastry Cook II, it can be promoted into senior positions as a Sous Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Pastry Cook II. You can explore the career advancement for a Pastry Cook II below and select your interested title to get hiring information.

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