We expect the Lead Bartender to create memorable experiences and repeat guests. Everything done should be for that shared end goal of ours.

Essential Responsibilities

• Lead by example to generate a positive, productive work environment for all staff
• Manage bar operations with passion, integrity, and knowledge
• Manage time effectively and meet all job responsibilities
• Follow all established policies and procedures, including those for product, hospitality, HR, health, safety and sanitation.

Bar lead Responsibilities

• Collaborate with the Beverage Director in developing and maintaining a bar program with high standards for guests facing hospitality, beverage creation and selection, and employee culture.
• Assist in the training of all bar staff on beverage program, bar opening and closing procedures, and bar steps of service
• Assist with curating the beverage menu (beer, cocktail and soft drink selections)
• Manage daily prep pars for garnishes, batches, and other beverage-related items.
• Provide and execute technical knowledge of changing kegs, beer gas, and cleaning bar appliances
• Guide guests experiences through meaningful connections, from start to finish, taking guest orders, serving food and drink and enthusiastically promoting the Alden & Harlow / Longfellow bar brand of hospitality
• Responsible for maintaining the beverage oriented spaces, to include beverage product, fruit, ice, glassware and overall organization and cleanliness behind the bar
• Commitment to building knowledge of wine, craft beer, and spirits available at A&H / Longfellow bar
• Communicate with management on guest experiences, both positive and negative
• Help lead the way and take charge behind the bar

Schedule

• Present behind the bar 5 shifts per week, including weekends / holidays and when needed.

Last updated : 2024-06-19